Title:
LOW-FAT FOAMABLE OIL-IN-WATER EMULSION
Document Type and Number:
WIPO Patent Application WO/2004/041002
Kind Code:
A1
Abstract:
A low-fat foamable oil-in-water emulsion which has a fat content as low as 10 to 25 wt.% and which, despite this, has high emulsion stability and is excellent in suitability for whipping, shape retention after whipping, meltability in the mouth, and flavor; and a process for producing the emulsion. The low-fat foamable oil-in-water emulsion has a total solid content of 20 to 45 wt.% and a fat content of 10 to 25 wt.%, the non-fat ingredients in all solid ingredients comprising 1 to 10 wt.% non-fat emulsified ingredient and 1 to 25 wt.% saccharide, and has an average fat droplet diameter of 0.4 to 2.0 µm and an overrun of 50 to 140%.
Inventors:
ICHIYAMA HIROYUKI (JP)
KOMODA HIROYUKI (JP)
KOMODA HIROYUKI (JP)
Application Number:
PCT/JP2003/013499
Publication Date:
May 21, 2004
Filing Date:
October 22, 2003
Export Citation:
Assignee:
FUJI OIL CO LTD (JP)
ICHIYAMA HIROYUKI (JP)
KOMODA HIROYUKI (JP)
ICHIYAMA HIROYUKI (JP)
KOMODA HIROYUKI (JP)
International Classes:
A23D7/005; A23L1/00; A23L9/20; (IPC1-7): A23L1/19
Foreign References:
| JPH08256717A | 1996-10-08 | |||
| JPH02100646A | 1990-04-12 | |||
| JPS6222563A | 1987-01-30 | |||
| JPS6451054A | 1989-02-27 |
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