Title:
METHOD AND DEVICE FOR ACQUIRING COOKING REFERENCE INFORMATION OF TARGET FOOD, AND STORAGE MEDIUM
Document Type and Number:
WIPO Patent Application WO/2019/242656
Kind Code:
A1
Abstract:
A method for acquiring cooking reference information of a target food, comprising: acquiring the duration of remaining shelf-life of a target food (101); and acquiring cooking reference information corresponding to the target food when the duration of the remaining shelf-life thereof is less than or equal to the duration of a configured reminder (102). Further provided are a device for acquiring cooking reference information of a target food, and a storage medium.
Inventors:
YANG YINGBIN (CN)
Application Number:
PCT/CN2019/091950
Publication Date:
December 26, 2019
Filing Date:
June 19, 2019
Export Citation:
Assignee:
FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD (CN)
International Classes:
F25D11/00
Foreign References:
| CN105509394A | 2016-04-20 | |||
| CN104266450A | 2015-01-07 | |||
| CN107713721A | 2018-02-23 | |||
| CN103335485A | 2013-10-02 | |||
| CN106327098A | 2017-01-11 | |||
| US20150339394A1 | 2015-11-26 |
Attorney, Agent or Firm:
CHINA PAT INTELLECTUAL PROPERTY OFFICE (CN)
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