METHOD FOR MANUFACTURING FERMENTED GUAR MEAL

WIPO Patent Application WO/2018/160000

A1

The present application relates to a method for manufacturing fermented guar meal and, more particularly, to a method for manufacturing fermented guar meal, the method comprising the steps of: pre-treating guar meal; inoculating a Bacillus strain into the pre-treated guar meal; and subjecting the bacteria inoculated into the guar meal to solid cultivation to obtain fermented guar meal, fermented guar meal manufactured by the method, and a feed composition comprising the same fermented guar meal.

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KANG KYEONGIL (KR)
CHO SEONG JUN (KR)
RYU JEHOON (KR)
CHANG KYUNG HOON (KR)
PARK SEUNG WON (KR)

PCT/KR2018/002457

September 07, 2018

February 28, 2018

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CJ CHEILJEDANG CORP (KR)

A23K10/16; A23K10/14; A23K10/30

KR20110027535A	2011-03-16
KR20150129238A	2015-11-19
KR101517326B1	2015-05-04
KR20160084607A	2016-07-14
KR20160022423A	2016-03-02
CN201510384290A	2015-06-30
CN201010228079A	2010-07-15
KR101517326B1	2015-05-04

IMTIAZ, S.: "Production of alkaline protease by Bacillus subtilis using solid state fermentation", AFRICAN JOURNAL OF MICROBIOLOGY RESEARCH, vol. 7, no. 16, 16 April 2013 (2013-04-16), pages 1558 - 1568, XP055544366, Retrieved from the Internet
See also references of EP 3590353A4

SON, Min (KR)

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