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Patent Searching and Data


Title:
METHOD FOR MANUFACTURING INSTANT FOOD CAPABLE OF BEING INDUCTIVELY COOKED, METHOD FOR COOKING INSTANT FOOD, AND DEVICE FOR HEATING AND COOKING INSTANT FOOD
Document Type and Number:
WIPO Patent Application WO/2017/159980
Kind Code:
A1
Abstract:
The present invention relates to a method for manufacturing instant food capable of being inductively cooked, a method for cooking the instant food, and a device for heating and cooking the instant food and, more specifically, the manufacturing method comprises: a soup forming step of making an instant food soup into a plate-shaped soup formation; a solid ingredient stacking step of putting the soup formation made through the soup making step into an instant food cooking container, and stacking instant food solid ingredients thereon; and a packaging step of sealing, by a cover, the open mouth of the instant food cooking container in which the solid ingredients are accommodated in a state of being stacked on the soup formation through the solid ingredient stacking step. An instant food manufactured and cooked through the steps can be simply cooked through hot water and an induction device, exhibits a uniform taste, and contains rich nutritional content so as to promote a consumer's health.

Inventors:
PARK HAN (KR)
CHO HWAN SUK (KR)
BAEK YOUNG SOOK (KR)
Application Number:
PCT/KR2017/001056
Publication Date:
September 21, 2017
Filing Date:
February 01, 2017
Export Citation:
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Assignee:
BOCAF CO LTD (KR)
International Classes:
A23L3/36; A23L5/10; A23L13/00; A23L23/00; A47J27/088
Foreign References:
JP2002360199A2002-12-17
KR20050038742A2005-04-29
KR101292310B12013-07-31
KR200382035Y12005-04-19
KR20130090433A2013-08-14
KR20160007777A2016-01-21
Attorney, Agent or Firm:
HWANG, Jung Hyun (KR)
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