Title:
METHOD OF MANUFACTURING A SAUSAGE
Document Type and Number:
WIPO Patent Application WO/2017/081652
Kind Code:
A3
Abstract:
A method of manufacturing a sausage including providing a sausage casing paste composition including sodium alginate, in a cartridge (23) and providing a sausage filler including a calcium containing compound. A force is applied to the sausage casing paste composition in the cartridge by means of a caulking device (22) so as to extrude the sausage casing past composition through a nozzle (28) of the cartridge. Thereafter, the sausage casing paste composition and the sausage filler is co-extruded in an extrusion head (16) so that the sausage casing paste composition forms a casing layer surrounding the sausage filler. The casing layer is then exposed to a setting agent which homogenises the casing layer around the sausage filler composition forming a circumfused casing for the sausage filler. The calcium containing compound is blended into the sausage filler and enhances cross-linking and binding of the alginate in the sausage paste composition after co-extrusion with the sausage filler.
Inventors:
GOORHUIS JOHANNES GERHARDUS MARIA (NL)
SCHULTZ HERMANN AUGUST (ZA)
DU PREEZ JOHANNES CHRISTIAAN (ZA)
VAN ZYL ANDRIES WYNAND (ZA)
DOUGLAS ALISTAIR (ZA)
BEZUIDENHOUT NEVILLE (ZA)
SCHULTZ HERMANN AUGUST (ZA)
DU PREEZ JOHANNES CHRISTIAAN (ZA)
VAN ZYL ANDRIES WYNAND (ZA)
DOUGLAS ALISTAIR (ZA)
BEZUIDENHOUT NEVILLE (ZA)
Application Number:
PCT/IB2016/056804
Publication Date:
July 06, 2017
Filing Date:
November 11, 2016
Export Citation:
Assignee:
FREDDY HIRSCH GROUP AG (CH)
FREDDY HIRSCH GROUP PTY LTD (ZA)
FREDDY HIRSCH GROUP PTY LTD (ZA)
International Classes:
A22C11/02; A22C11/04; A22C13/00; A23L13/40; A23L29/00
Domestic Patent References:
| WO2009145626A1 | 2009-12-03 | |||
| WO2010022764A1 | 2010-03-04 |
Foreign References:
| US20140329449A1 | 2014-11-06 | |||
| US5065906A | 1991-11-19 |
Attorney, Agent or Firm:
PLA-PILLANS, Philip Antonio (ZA)
Download PDF: