METHOD FOR PREPARING AMINO ACID FROM SQUID PROTEIN USING VITAMIN C

Title:

METHOD FOR PREPARING AMINO ACID FROM SQUID PROTEIN USING VITAMIN C

Document Type and Number:

WIPO Patent Application WO/2019/198872

Kind Code:

A1

Abstract:

The present invention relates to a method for preparing an amino acid by decomposing protein components in a muscle part of a squid into amino acid components by using activation of a biotic enzyme of the squid caused by adding vitamin C.

Inventors:

CHUNG HO-JIN (KR)
LEE GANG-DEOG (KR)
PARK NO-HUNG (KR)

Application Number:

PCT/KR2018/005790

Publication Date:

October 17, 2019

Filing Date:

May 21, 2018

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Assignee:

TIFAD CO LTD (KR)

International Classes:

C12P13/04

Domestic Patent References:

WO2014068601A1

2014-05-08

Foreign References:

KR20100109750A	2010-10-11
JP2014087285A	2014-05-15
KR20160046512A	2016-04-29
KR940010305B1	1994-10-22

Attorney, Agent or Firm:

WOO, Kwang-Je (KR)

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