Title:
METHOD FOR PRODUCING BEVERAGE HAVING BEER TASTE USING HOP BRACT
Document Type and Number:
WIPO Patent Application WO/2014/156450
Kind Code:
A1
Abstract:
A method for producing a beverage having a beer taste, said method being characterized by adding a hop bract-containing composition having an α acid content of less than 1 wt% in the process for producing the beverage having a beer taste. According to the present invention, by using hop bract, it becomes possible to achieve a good balance between bitterness/hop-derived flavor and a taste which cannot be achieved by conventional production methods. Furthermore, by controlling the timing of the addition of hop bract properly, it becomes also possible to provide a beverage having a beer taste in which desirable properties and strength of flavor and taste are controlled.
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Inventors:
NAKAHAMA TOMOYUKI
INUI TAKAKO
YONEZAWA DAISAKU
INUI TAKAKO
YONEZAWA DAISAKU
Application Number:
PCT/JP2014/054745
Publication Date:
October 02, 2014
Filing Date:
February 26, 2014
Export Citation:
Assignee:
SUNTORY HOLDINGS LTD (JP)
International Classes:
C12C7/00; A23L2/00; C12C3/00; C12C5/02; C12G3/02
Domestic Patent References:
| WO2012133758A1 | 2012-10-04 | |||
| WO2004052898A1 | 2004-06-24 | |||
| WO2005032542A1 | 2005-04-14 | |||
| WO2004052898A1 | 2004-06-24 |
Foreign References:
| JP2011125291A | 2011-06-30 | |||
| JPH09163969A | 1997-06-24 | |||
| JP2001321166A | 2001-11-20 | |||
| JP2007051096A | 2007-03-01 | |||
| JPH09227A | 1997-01-07 | |||
| JP2005152860A | 2005-06-16 | |||
| JP2010098985A | 2010-05-06 | |||
| JP2012105592A | 2012-06-07 | |||
| JP2008212041A | 2008-09-18 | |||
| JP2007089439A | 2007-04-12 | |||
| JPH09227A | 1997-01-07 |
Other References:
TAKAKO INUI: "The Study of Hop Derived Aroma Compounds in Beer", BIO INDUSTRY, vol. 29, no. 11, 15 October 2012 (2012-10-15), pages 23 - 30, XP008181932
"Analytica-EBC", EBC (EUROPEAN BREWERY CONVENTION
"ASBC Methods of Analysis", ASBC (THE AMERICAN SOCIETY OF BREWING CHEMISTS
See also references of EP 2980199A4
"Analytica-EBC", EBC (EUROPEAN BREWERY CONVENTION
"ASBC Methods of Analysis", ASBC (THE AMERICAN SOCIETY OF BREWING CHEMISTS
See also references of EP 2980199A4
Attorney, Agent or Firm:
HOSODA, YOSHINORI (JP)
Yoshinori Hosoda (JP)
Yoshinori Hosoda (JP)
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