Title:
METHOD FOR REDUCING AFLATOXINS IN FODDERS, MEATS, MILK AND DERIVATIVES THEREOF AND A COMPOSITION SUITABLE FOR SAID PURPOSE
Document Type and Number:
WIPO Patent Application WO2005082157
Kind Code:
A3
Abstract:
The invention relates to a method for reducing drastically and/or eliminating aflatoxins in feeds, thus enabling to produce meat and milk free from aflatoxins, by using specific lactic bacteria eliminating the presence of molds from feeds for cattle nutrition and the subsequent aflatoxin contamination of meats, milk and dairy products; the invention also provides a composition suitable to said purpose.
Inventors:
MOGNA GIOVANNI (IT)
STROZZI GIAN PAOLO (IT)
STROZZI GIAN PAOLO (IT)
Application Number:
PCT/IB2005/000484
Publication Date:
April 13, 2006
Filing Date:
February 25, 2005
Export Citation:
Assignee:
ANIDRAL SRL (IT)
MOGNA GIOVANNI (IT)
STROZZI GIAN PAOLO (IT)
MOGNA GIOVANNI (IT)
STROZZI GIAN PAOLO (IT)
International Classes:
A23C9/00; A23K1/00; A23K1/18; A23K3/03; A23L13/00; (IPC1-7): A23K1/00; A23K1/18; A23K3/03; A23C9/00; C12R1/225; C12R1/25
Foreign References:
| EP1386543A1 | 2004-02-04 | |||
| US4842871A | 1989-06-27 |
Other References:
KARUNARATNE A ET AL: "INHIBITION OF MOLD GROWTH AND AFLATOXIN PRODUCTION BY LACTOBACILLUS-SPP", JOURNAL OF FOOD PROTECTION, vol. 53, no. 3, 1990, pages 230 - 236, XP009053383, ISSN: 0362-028X
GOURAMA HASSAN ET AL: "Inhibition of growth and aflatoxin production of Aspergillus flavus by Lactobacillus species", 1995, JOURNAL OF FOOD PROTECTION, VOL. 58, NR. 11, PAGES 1249-1256, ISSN: 0362-028X, XP009053384
GOURAMA HASSAN ET AL: "Inhibition of growth and aflatoxin production of Aspergillus flavus by Lactobacillus species", 1995, JOURNAL OF FOOD PROTECTION, VOL. 58, NR. 11, PAGES 1249-1256, ISSN: 0362-028X, XP009053384
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