Title:
METHOD FOR STATIONARY LIQUID CULTURING OF EDIBLE PHARMACEUTICAL FUNGUS
Document Type and Number:
WIPO Patent Application WO/2019/095437
Kind Code:
A1
Abstract:
The present invention relates to the technical field of biological fermentation. Disclosed is a method for stationary liquid culturing of an edible pharmaceutical fungus. The present invention employs a sterilized liquid fermentation apparatus that can be reused for multiple times in stationary liquid culturing of the edible pharmaceutical fungus, implements requirements on an edible pharmaceutical fungal product to be inexpensive and to have a high nutritional value and high activity, and provides the basis for broad application of the product in the field of food, medicine, and cosmetics.
Inventors:
DING ZHONGYANG (CN)
XU MENGMENG (CN)
WANG QIONG (CN)
LUAN BIN (CN)
ZHAO LITING (CN)
LIU GAOQIANG (CN)
AI LIANZHONG (CN)
GU ZHENGHUA (CN)
SHI GUIYANG (CN)
XU MENGMENG (CN)
WANG QIONG (CN)
LUAN BIN (CN)
ZHAO LITING (CN)
LIU GAOQIANG (CN)
AI LIANZHONG (CN)
GU ZHENGHUA (CN)
SHI GUIYANG (CN)
Application Number:
PCT/CN2017/113782
Publication Date:
May 23, 2019
Filing Date:
November 30, 2017
Export Citation:
Assignee:
UNIV JIANGNAN (CN)
International Classes:
C12M1/38; C12M1/00; C12M1/12; C12M1/36; C12N1/14; C12R1/645
Foreign References:
| CN201106049Y | 2008-08-27 | |||
| CN205616890U | 2016-10-05 | |||
| CN101353618A | 2009-01-28 | |||
| CN105154318A | 2015-12-16 | |||
| CN1439711A | 2003-09-03 | |||
| CN202750506U | 2013-02-27 | |||
| CN105854719A | 2016-08-17 |
Attorney, Agent or Firm:
HARBIN SHINEIP INTELLECTUAL PROPERTY AGENCY CO., LTD. (CN)
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