Title:
METHODS AND APPARATUS FOR MANUFACTURING FOODSTUFFS
Document Type and Number:
WIPO Patent Application WO2002043498
Kind Code:
A8
Abstract:
An apparatus, method and a process for preparing a three dimensional foodstuff, more preferably a biscuit spoon (3), wherein a suitable dough composition is prepared and inserted into a mould (1) for forming the desired shape, the mould (1) having a first body portion (4) with a first cavity (5) for moulding one portion of the biscuit spoon (3), and a second body portion with a second cavity shaped to mould the other portion of the spoon (3). Once moulded, the dough can be partially baked to form a set biscuit spoon (3) that can be removed and fully baked on a suitable tray, or removed and baked on suitable trays. The invention further includes a process for the baking of a three dimensional foodstuff requiring precise baking conditions and a suitable dough composition to maintain the desired shape of foodstuff.
Inventors:
MUOLLO JUSTINE FRANCES FABRIZI (NZ)
Application Number:
PCT/NZ2001/000264
Publication Date:
August 07, 2003
Filing Date:
November 29, 2001
Export Citation:
Assignee:
FABRIZIA HOLDINGS LTD (NZ)
MUOLLO JUSTINE FRANCES FABRIZI (NZ)
MUOLLO JUSTINE FRANCES FABRIZI (NZ)
International Classes:
A21C11/00; A21D10/00; A21D13/08; (IPC1-7): A21C11/10; A21C11/00; A23P1/10; A47J43/20
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