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Patent Searching and Data


Title:
MODIFIED STARCH, USE THEREOF, AND METHOD FOR PRODUCING MODIFIED STARCH
Document Type and Number:
WIPO Patent Application WO/2020/036215
Kind Code:
A1
Abstract:
[Problem] To provide, at low cost with ease, a modified starch having a new property. [Solution] A modified starch showing a particle-diameter distribution waveform with a single peak, wherein the difference between the maximum particle diameter and the minimum particle diameter is 2 µm or less. A 10 mass% solution of the modified starch has an RVA peak viscosity which is 5% or less of the RVA peak viscosity of that of the unmodified starch used as a raw material therefor. This modified starch is suitable for use as an additive for foods, a texture improver for foods, a base for powderization, an additive for binders, an additive for papermaking, an additive for building materials, etc.

Inventors:
MURAMATU DAISUKE (JP)
TAKEMOTO KOKI (JP)
MORIMOTO KAZUKI (JP)
TAKAGUCHI HITOSHI (JP)
Application Number:
PCT/JP2019/032050
Publication Date:
February 20, 2020
Filing Date:
August 15, 2019
Export Citation:
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Assignee:
JAPAN MAIZE PROD (JP)
International Classes:
C08B30/12; A23L29/212; D21H19/54; A23G3/00; A23L7/10; A23L17/10; A23L17/20; A23L21/10; A23L29/281
Foreign References:
JP2001275585A2001-10-09
JP2005171112A2005-06-30
JP2004238523A2004-08-26
JPH06145203A1994-05-24
JPH07196701A1995-08-01
JP2001275585A2001-10-09
Other References:
See also references of EP 3838926A4
Attorney, Agent or Firm:
SATO & ASSOCIATES (JP)
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