Title:
MOLD RELEASE OIL, PREPARATION METHOD THEREFOR AND USE THEREOF
Document Type and Number:
WIPO Patent Application WO/2023/103264
Kind Code:
A1
Abstract:
A mold release oil, a preparation method therefor, and use thereof in bakery products. The mold release oil comprises, by mass percentage, 80%-94% vegetable oil, 3%-10% carnauba wax, and 2%-10% beeswax. The preparation method for the mold release oil comprises: preparing a vegetable oil; mixing carnauba wax and beeswax with the vegetable oil and an optionally added component; and cooling the mixture to obtain a mold release oil product.
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Inventors:
XIONG TAO (CN)
LI QIAN (CN)
HU XINPING (CN)
SONG YIBING (CN)
LI QIAN (CN)
HU XINPING (CN)
SONG YIBING (CN)
Application Number:
PCT/CN2022/089880
Publication Date:
June 15, 2023
Filing Date:
April 28, 2022
Export Citation:
Assignee:
ANGEL YEAST CO LTD (CN)
International Classes:
A21D8/08; A21D15/08
Foreign References:
| CN105831193A | 2016-08-10 | |||
| CN101766204A | 2010-07-07 | |||
| CN101589731A | 2009-12-02 | |||
| CN110301464A | 2019-10-08 | |||
| CN104472614A | 2015-04-01 |
Attorney, Agent or Firm:
GEXU INTELLECTUAL PROPERTY LAW FIRM (CN)
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