Title:
MUSCLE SYNTHESIS PROMOTER
Document Type and Number:
WIPO Patent Application WO/2016/121923
Kind Code:
A1
Abstract:
The present invention pertains to a muscle synthesis promoter which exhibits a muscle synthesis promotion action, and with which it is possible to efficiently ingest milk protein. More specifically, the present invention pertains to a muscle synthesis promoter containing, as active ingredients, 0.2-1.2 wt.% of a soybean polysaccharide, 0.1-0.5 wt.% of a HM pectin, 0.01-0.1 wt.% of a fibrous insoluble cellulose, and an acidic liquid composition that contains a milk protein mixture including a casein protein and a whey protein. This muscle synthesis promoter is capable of improving the muscle synthesis promotion effect by preventing the curdling of the milk protein and promoting the absorption of the milk protein in the stomach.
Inventors:
NAKAYAMA KYOSUKE (JP)
KANDA ATSUSHI (JP)
SANBONGI CHIAKI (JP)
KANDA ATSUSHI (JP)
SANBONGI CHIAKI (JP)
Application Number:
PCT/JP2016/052638
Publication Date:
August 04, 2016
Filing Date:
January 29, 2016
Export Citation:
Assignee:
MEIJI CO LTD (JP)
International Classes:
A23L33/17; A61K38/00; A61K38/17; A61P21/00
Domestic Patent References:
| WO2013150887A1 | 2013-10-10 | |||
| WO2015037720A1 | 2015-03-19 |
Foreign References:
| JP2014236668A | 2014-12-18 | |||
| JP2005245217A | 2005-09-15 | |||
| JP2009507044A | 2009-02-19 | |||
| JP2014100146A | 2014-06-05 | |||
| JP2006320308A | 2006-11-30 |
Other References:
DAICHI NAKAJIMA ET AL.: "Effect of total milk proteins ingestion on muscle mass and body fat", FOOD STYLE 21, vol. 16, no. 9, 2012, pages 76 - 78
TAKAYUKI KITAGISHI ET AL.: "Intake of total milk proteins and prevention of sarcopenia", FOOD STYLE 21, vol. 17, no. 4, 1 April 2013 (2013-04-01), pages 56 - 58
SEIICHIRO HIGASHI ET AL.: "Shinki Sansei Nyuinryo' wa Nyu Tanpakushitsu no Kyushu ga Hayai", PROCEEDINGS OF THE 2015 ANNUAL MEETING OF JAPAN SOCIETY FOR BIOSCIENCE, BIOTECHNOLOGY, AND AGROCHEMISTRY, 5 March 2015 (2015-03-05), pages 4F37a02, ISSN: 2186-7976
KYOSUKE NAKAYAMA ET AL.: "Shinki Sansei Nyuinryo' wa Undogo no Kokkakukin Gosei o Sumiyaka ni Sokushin suru", PROCEEDINGS OF THE 2015 ANNUAL MEETING OF JAPAN SOCIETY FOR BIOSCIENCE, BIOTECHNOLOGY, AND AGROCHEMISTRY, 5 March 2015 (2015-03-05), pages 4F37a03, ISSN: 2186-7976
TAKAYUKI KITAGISHI ET AL.: "Intake of total milk proteins and prevention of sarcopenia", FOOD STYLE 21, vol. 17, no. 4, 1 April 2013 (2013-04-01), pages 56 - 58
SEIICHIRO HIGASHI ET AL.: "Shinki Sansei Nyuinryo' wa Nyu Tanpakushitsu no Kyushu ga Hayai", PROCEEDINGS OF THE 2015 ANNUAL MEETING OF JAPAN SOCIETY FOR BIOSCIENCE, BIOTECHNOLOGY, AND AGROCHEMISTRY, 5 March 2015 (2015-03-05), pages 4F37a02, ISSN: 2186-7976
KYOSUKE NAKAYAMA ET AL.: "Shinki Sansei Nyuinryo' wa Undogo no Kokkakukin Gosei o Sumiyaka ni Sokushin suru", PROCEEDINGS OF THE 2015 ANNUAL MEETING OF JAPAN SOCIETY FOR BIOSCIENCE, BIOTECHNOLOGY, AND AGROCHEMISTRY, 5 March 2015 (2015-03-05), pages 4F37a03, ISSN: 2186-7976
Attorney, Agent or Firm:
NAGAI Hiroshi et al. (JP)
Hiroyuki Nagai (JP)
Hiroyuki Nagai (JP)
Download PDF:
Previous Patent: SOLAR CELL AND SOLAR CELL MANUFACTURING METHOD
Next Patent: METHACRYLIC RESIN COMPOSITION AND LAMINATE USING SAME
Next Patent: METHACRYLIC RESIN COMPOSITION AND LAMINATE USING SAME