Title:
NOVEL LACTIC ACID BACTERIUM STRAIN AND COMPOSITION CONTAINING NOVEL LACTIC ACID BACTERIUM STRAIN
Document Type and Number:
WIPO Patent Application WO/2022/185419
Kind Code:
A1
Abstract:
The present invention provides a novel lactic acid bacterium strain, in particular a novel cremoris FC strain, and an application therefor. This lactic acid bacterium strain is Lactococcus lactis subsp. cremoris FC46 strain) (accession number: NITE BP-03310) or a substrain thereof.
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Inventors:
WATANABE MASAMICHI (JP)
KOSAKA HIDEKI (JP)
AISO CHISATO (JP)
KOSAKA HIDEKI (JP)
AISO CHISATO (JP)
Application Number:
PCT/JP2021/008002
Publication Date:
September 09, 2022
Filing Date:
March 02, 2021
Export Citation:
Assignee:
FUJICCO CO LTD (JP)
International Classes:
A23C9/123; C12N1/20
Foreign References:
| KR20200067299A | 2020-06-12 |
Other References:
LINH, N. T. H. ET AL.: "Screening of lactic acid bacteria isolated from fermented food as potential probiotics for aquacultured carp and amberjack", FISHERIES SCIENCE, vol. 84, 2018, pages 101 - 111, XP036413567, DOI: 10.1007/s12562-017-1150-9
ZHU ZHENGMING; YANG PEISHAN; WU ZHIMENG; ZHANG JUAN; DU GUOCHENG: "Systemic understanding ofresponse to acid stress using transcriptomics approaches", JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, BASINGSTOKE, GB, vol. 46, no. 11, 14 August 2019 (2019-08-14), GB , pages 1621 - 1629, XP036925464, ISSN: 1367-5435, DOI: 10.1007/s10295-019-02226-x
MORIYA, NAOKO; KANEMATSU, NOBUE; TAJIMA, KIYOSHI; NARITA, TAKUMI; KIMOTO-NIRA, HIROMI: "Feeding milk fermented with a Lactococcus strain to weaning piglets ameliorates growth performance, but not immune function", FINAL REPORTS FOR RESEARCH GRANTS FOR MEAT AND MEAT PRODUCTS, vol. 35, 30 November 2016 (2016-11-30), Japan, pages 345 - 350, XP009540748
ZHU ZHENGMING; YANG PEISHAN; WU ZHIMENG; ZHANG JUAN; DU GUOCHENG: "Systemic understanding ofresponse to acid stress using transcriptomics approaches", JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, BASINGSTOKE, GB, vol. 46, no. 11, 14 August 2019 (2019-08-14), GB , pages 1621 - 1629, XP036925464, ISSN: 1367-5435, DOI: 10.1007/s10295-019-02226-x
MORIYA, NAOKO; KANEMATSU, NOBUE; TAJIMA, KIYOSHI; NARITA, TAKUMI; KIMOTO-NIRA, HIROMI: "Feeding milk fermented with a Lactococcus strain to weaning piglets ameliorates growth performance, but not immune function", FINAL REPORTS FOR RESEARCH GRANTS FOR MEAT AND MEAT PRODUCTS, vol. 35, 30 November 2016 (2016-11-30), Japan, pages 345 - 350, XP009540748
Attorney, Agent or Firm:
SAEGUSA & PARTNERS (JP)
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