NOVEL LACTOBACILLALES

WIPO Patent Application WO/2017/090704

A1

[Problem] The purpose of the present invention is to provide cranberry-derived lactobacillales that have high immunomodulatory effects and that can suitably be used in food and drink, and to provide food and drink containing the lactobacillales. [Solution] Lactococcus lactis strain T21 (NITE BP-02164), which contains lactobacillales having high immunomodulatory effects, is provided. In addition, food and drink containing these lactobacillales are provided.

WO/1990/005177	FUNCTIONAL RECOMBINANTLY PREPARED SYNTHETIC PROTEIN POLYMER
JP4114716	How to make sporangia of Bacillus popiliae

OKI ATSUSHI (JP)
SUNADA YOSUKE (JP)
UEHARA KAZUYA (JP)
OKADA SANAE (JP)
TANAKA NAOTO (JP)

PCT/JP2016/084894

June 01, 2017

November 25, 2016

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NISSIN FOODS HOLDINGS CO LTD (JP)

C12N1/20; A23C9/12; A23L31/00; A23L33/135

JPH10139674A	1998-05-26
JP2009256312A	2009-11-05

KIMOTO, H. ET AL.: "New Lactococcus Strain with Immunomodulatory Activity: Enhancement of Th1- Type Immune Response", MICROBIOL. IMMUNOL., vol. 48, no. 2, 2004, pages 75 - 82, XP002555796, ISSN: 1348-0421
YOSUKE SUNADA ET AL.: "Men'eki Chosetsu Sayo o Yusuru Nyusankin no Screening", ASSOCIATE JOURNAL OF JAPANESE SOCIETY FOR MEDICAL USE OF FUNCTIONAL FOODS, vol. 9, no. 4, 1 December 2015 (2015-12-01), pages 262, ISSN: 1348-2564
YOSUKE SUNADA ET AL.: "Lactococcus lactis T21 Kabu no Kafunsho ni Taisuru Koka", PROCEEDINGS OF THE 2016 ANNUAL MEETING OF JAPAN SOCIETY FOR BIOSCIENCE, BIOTECHNOLOGY, AND AGROCHEMISTRY, 5 March 2016 (2016-03-05), ISSN: 2186-7976

UENO, Hideki (JP)

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