Title:
NOVEL MICROORGANISM AND PRODUCTION METHOD FOR UROLITHINS USING SAME
Document Type and Number:
WIPO Patent Application WO/2018/155485
Kind Code:
A1
Abstract:
The present invention provides: a novel microorganism that has high urolithin-production capability; and a production method for urolithins that uses the novel microorganism. A microorganism that belongs to genus Eggerthella and produces urolithins.
Inventors:
KUDOH MASATAKE (JP)
NAKAJIMA TAKANORI (JP)
YAMAMOTO HIROAKI (JP)
NAKAJIMA TAKANORI (JP)
YAMAMOTO HIROAKI (JP)
Application Number:
PCT/JP2018/006192
Publication Date:
August 30, 2018
Filing Date:
February 21, 2018
Export Citation:
Assignee:
DAICEL CORP (JP)
International Classes:
C12N15/09; C12N1/20; C12P7/22; C12R1/01
Domestic Patent References:
| WO2014147280A1 | 2014-09-25 | |||
| WO2014147280A1 | 2014-09-25 |
Other References:
SELMA M. V. ET AL.: "Gordonibacter urolithinfaciens sp. nov., a urolithin-producing bacterium isolated from the human gut", INT. J. SYST. EVOL. MICROBIOL., vol. 64, no. 7, July 2014 (2014-07-01), pages 2346 - 2352, XP55537329
SELMA M. V. ET AL.: "Description of urolithinproduction capacity from ellagic acid of two human intestinal Gordonibacter species", FOOD FUNCT., vol. 5, no. 8, August 2014 (2014-08-01), pages 1779 - 1784, XP055509687
TOMAS-BARBERAN F. A. ET AL.: "Urolithins, the rescue of ''old'' I 1-11 metabolites to understand a ''new'' concept: Metabotypes as a nexus among phenolic metabolism, microbiota dysbiosis, and host health status", MOL. NUTR. FOOD RES., vol. 61, no. 1, January 2017 (2017-01-01), pages 1 - 35, XP055537524
J. AGRIC. FOOD CHEM., vol. 56, 2008, pages 393 - 400
MOL. NUTR. FOOD RES., vol. 58, 2014, pages 1199 - 1211
BIOSCI. BIOTECHNOL. BIOCHEM., vol. 76, 2012, pages 395 - 399
J. AGRIC. FOOD CHEM., vol. 60, 2012, pages 8866 - 8876
MOL. NUTR. FOOD RES., vol. 55, 2011, pages S35 - S43
PLANTA MED, vol. 77, 2011, pages 1110 - 1115
FOOD FUNC., vol. 5, no. 8, 2014, pages 1779 - 1784
See also references of EP 3587571A4
SELMA M. V. ET AL.: "Description of urolithinproduction capacity from ellagic acid of two human intestinal Gordonibacter species", FOOD FUNCT., vol. 5, no. 8, August 2014 (2014-08-01), pages 1779 - 1784, XP055509687
TOMAS-BARBERAN F. A. ET AL.: "Urolithins, the rescue of ''old'' I 1-11 metabolites to understand a ''new'' concept: Metabotypes as a nexus among phenolic metabolism, microbiota dysbiosis, and host health status", MOL. NUTR. FOOD RES., vol. 61, no. 1, January 2017 (2017-01-01), pages 1 - 35, XP055537524
J. AGRIC. FOOD CHEM., vol. 56, 2008, pages 393 - 400
MOL. NUTR. FOOD RES., vol. 58, 2014, pages 1199 - 1211
BIOSCI. BIOTECHNOL. BIOCHEM., vol. 76, 2012, pages 395 - 399
J. AGRIC. FOOD CHEM., vol. 60, 2012, pages 8866 - 8876
MOL. NUTR. FOOD RES., vol. 55, 2011, pages S35 - S43
PLANTA MED, vol. 77, 2011, pages 1110 - 1115
FOOD FUNC., vol. 5, no. 8, 2014, pages 1779 - 1784
See also references of EP 3587571A4
Attorney, Agent or Firm:
NIWA, Takeshi et al. (JP)
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