Title:
OIL-IN-WATER EMULSION
Document Type and Number:
WIPO Patent Application WO/2017/069124
Kind Code:
A1
Abstract:
[Problem] The purpose of the present invention is to supply an oil-in-water emulsion that can be used as-is without thawing, even if same has been frozen after being whipped. [Solution] An oil-in-water emulsion having a total solids content of 55-70 wt%, said total solids content including 5-20 wt% of vegetable fats and oils, relative to the total amount of the oil-in-water emulsion. The overrun value when the oil-in-water emulsion is whipped is adjusted to be 110%-250%.
More Like This:
Inventors:
UEDA TAKATOSHI (JP)
Application Number:
PCT/JP2016/080866
Publication Date:
April 27, 2017
Filing Date:
October 18, 2016
Export Citation:
Assignee:
MEIJI CO LTD (JP)
International Classes:
A23D7/00; A23C13/12; A23L9/20
Domestic Patent References:
| WO2007114266A1 | 2007-10-11 |
Foreign References:
| JPS53104767A | 1978-09-12 | |||
| JP2010273616A | 2010-12-09 | |||
| JP2013085496A | 2013-05-13 | |||
| JPH08154612A | 1996-06-18 |
Attorney, Agent or Firm:
SAKANE, Tsuyoshi et al. (JP)
Download PDF: