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Patent Searching and Data


Title:
OMEGA-3 FATTY ACID ENRICHED SHORTENINGS AND NUT BUTTERS
Document Type and Number:
WIPO Patent Application WO/2011/041497
Kind Code:
A3
Abstract:
The present invention relates to compositions and methods for producing shortening compositions and nut butters with a quantity of omega-3 fatty acids (n-3 PUFAs). Specifically, the shortening compositions and nut butters comprise a quantity of stearidonic acid (SDA) enriched soybean oil that imparts improved nutritional quality with a quantity of n-3 PUFAs, but retains the mouthfeel, flavor, odor, and other sensory characteristics associated with typical shortening compositions and nut butters.

Inventors:
WHITTINGHILL JANE (US)
WELSBY DAVID (US)
LAMBACH BEATA E (US)
LUCAK CANDICE (US)
Application Number:
PCT/US2010/050847
Publication Date:
August 18, 2011
Filing Date:
September 30, 2010
Export Citation:
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Assignee:
SOLAE LLC (US)
WHITTINGHILL JANE (US)
WELSBY DAVID (US)
LAMBACH BEATA E (US)
LUCAK CANDICE (US)
International Classes:
A23D9/02; A21D13/00; A23D9/06; A23L25/00; A23L25/10
Foreign References:
US20090169650A12009-07-02
US7045143B12006-05-16
US20030054082A12003-03-20
US20080026109A12008-01-31
Other References:
See also references of EP 2470028A4
Attorney, Agent or Firm:
AMJAD, Holly M. et al. (St. Louis, Missouri, US)
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