Title:
PACKAGED GREEN TEA BEVERAGE AND METHOD FOR PRODUCING SAME
Document Type and Number:
WIPO Patent Application WO/2014/174706
Kind Code:
A1
Abstract:
A packaged green tea beverage has been sought, wherein, when ingested warm, the occurrence of bitterness is suppressed while reductions in sweetness, fragrance and body are minimized, even if the liquid temperature drops and the beverage becomes tepid after time has passed after being opened. The present invention provides a packaged green tea beverage that solves the abovementioned problem by adjusting, in the green tea beverage, a ratio between the concentration of suspended solids (SS) and the concentration of sedimentary suspended solids (SSS) (i.e., SSS/SS) to 0.07 to 0.7, a mass ratio between a glucose core and fructose (i.e., fructose/glucose core) to 0.04 to 0.14, and a mass ratio between caffeine concentration and oxalic acid (i.e., oxalic acid/caffeine) to 0.25 to 0.48.
Inventors:
SASAME MASAMI (JP)
MURAYAMA KAZUTO (JP)
FUJII YOHSUKE (JP)
SAKATA MASATAKA (JP)
MURAYAMA KAZUTO (JP)
FUJII YOHSUKE (JP)
SAKATA MASATAKA (JP)
Application Number:
PCT/JP2013/079704
Publication Date:
October 30, 2014
Filing Date:
November 01, 2013
Export Citation:
Assignee:
ITO EN LTD (JP)
International Classes:
A23F3/16
Domestic Patent References:
| WO2011102156A1 | 2011-08-25 | |||
| WO2012029132A1 | 2012-03-08 |
Foreign References:
| JP2005058210A | 2005-03-10 | |||
| JP2005058211A | 2005-03-10 |
Attorney, Agent or Firm:
HAYAKAWA, Yuzi et al. (JP)
Yuji Hayakawa (JP)
Yuji Hayakawa (JP)
Download PDF: