Login| Sign Up| Help| Contact|

Patent Searching and Data


Title:
PACKAGING OF MEAT PRODCUTS WITH MODIFIED ATMOSPHERES AND/OR ENHANCERS
Document Type and Number:
WIPO Patent Application WO2005122774
Kind Code:
A3
Abstract:
Packaged meat products, methods of packaging meat, and systems for packaging meat. With respect to packaged meat products, one particular embodiment of a packaged meat product comprises a container having a low gas permeability and an enclosed interior volume. The packaged meat product further includes a meat product enclosed within the interior volume of the container and a modified atmosphere comprising not greater than about 10% carbon monoxide within the interior volume of the container. The meat product has a first volume less than the interior volume, and the modified atmosphere has a second volume such that a volume ratio of the second volume to the first volume is not greater than approximately 1:1.

Inventors:
BRACKENRIDGE ANN WAYLAN (US)
CUNDITH CURTIS (US)
EILERT SCOTT J (US)
RATHJE NANCY (US)
WILBORN BARNEY (US)
RUZEK DAVID C (US)
DRYDEN FORREST D (US)
PATERSON BRUCE C (US)
Application Number:
PCT/US2005/020570
Publication Date:
December 07, 2006
Filing Date:
June 10, 2005
Export Citation:
Click for automatic bibliography generation   Help
Assignee:
CARGILL INC (US)
HORMEL FOODS LLC (US)
BRACKENRIDGE ANN WAYLAN (US)
CUNDITH CURTIS (US)
EILERT SCOTT J (US)
RATHJE NANCY (US)
WILBORN BARNEY (US)
RUZEK DAVID C (US)
DRYDEN FORREST D (US)
PATERSON BRUCE C (US)
International Classes:
A23B4/00; A22C7/00; A23B4/16; A23L5/40; B65B25/06
Foreign References:
US20030054072A12003-03-20
US20020197425A12002-12-26
US5989610A1999-11-23
US6521275B12003-02-18
US20050025865A12005-02-03
EP1589501A12005-10-26
Download PDF:



 
Previous Patent: SOY SEED DRESSING

Next Patent: RIPENING ROOM