Title:
PHOSPHATASE INHIBITOR, AND SEASONING AND FOOD WHEREIN SAID INHIBITOR IS UTILIZED
Document Type and Number:
WIPO Patent Application WO/1995/004481
Kind Code:
A1
Abstract:
A phosphatase inhibitor comprising at least one member selected from the group consisting of spices or plants of the families Myristicaceae, Rutaceae, Pedaliaceae, Myrtaceae, Apiaceae, Lamiceae, Theaceae, Liliaceae, Mimosaceae, Solanaceae, Fagaceae, Polygonaceae, and Geraniaceae, and extracts thereof; or a phosphatase inhibitor comprising at least one member selected from the group consisting of spices or plants of nutmeg, mace, xanthoxylum fruit, philodendron bank, citrus unshu peel, sesame, clove, allspice, dill, aniseed, rosemary, savory, laurel, oregano, tea, onion peel, peanut endodermis (seed coat) and shell, Cassia obtusifolia, paprika, Quercus salicina, Rumex japonicus, Fagopyrum esculentum shell and Japanese geranium herb, and extracts thereof. A seasoning comprises the above inhibitor and a 5'-ribonucleotide. The use of the inhibitor or the seasoning enables the prevention of deterioration of food taste and the persistence of food flavor.
Inventors:
KATSUMI IKUO (JP)
SAITO TAKAHIRO (JP)
YASUHARA NAOKO (JP)
KAWABE TAIZO (JP)
FUSE YOSHIHIDE (JP)
SAITO TAKAHIRO (JP)
YASUHARA NAOKO (JP)
KAWABE TAIZO (JP)
FUSE YOSHIHIDE (JP)
Application Number:
PCT/JP1994/001299
Publication Date:
February 16, 1995
Filing Date:
August 05, 1994
Export Citation:
Assignee:
KANEGAFUCHI CHEMICAL IND (JP)
KATSUMI IKUO (JP)
SAITO TAKAHIRO (JP)
YASUHARA NAOKO (JP)
KAWABE TAIZO (JP)
FUSE YOSHIHIDE (JP)
KATSUMI IKUO (JP)
SAITO TAKAHIRO (JP)
YASUHARA NAOKO (JP)
KAWABE TAIZO (JP)
FUSE YOSHIHIDE (JP)
International Classes:
A23L3/3472; A23L27/10; (IPC1-7): A23L3/3472; A23B4/00; A23L1/229
Foreign References:
| JPH0284148A | 1990-03-26 | |||
| JPH02167050A | 1990-06-27 |
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