Title:
PLANT-BASED SOUP BASE AND METHOD FOR PRODUCING PLANT-BASED SOUP BASE
Document Type and Number:
WIPO Patent Application WO/2022/075252
Kind Code:
A1
Abstract:
The purpose of the present invention is to provide a plant-based soup base that exhibits an excellent richness and a rich aftertaste and that does so even without the use of animal-based starting materials, e.g., pork bones, chicken bones, dried bonito, and so forth. It has been discovered that an excellent richness and a rich aftertaste are exhibited by a plant-based soup base that is produced by carrying out mixing and then emulsification on a starting material that contains a flavored oil/fat and a plant milk cream.
Inventors:
SHISHIDO YUUSUKE (JP)
TAKEDA MARIKO (JP)
SHIBATA MUNEHISA (JP)
TAKEDA MARIKO (JP)
SHIBATA MUNEHISA (JP)
Application Number:
PCT/JP2021/036600
Publication Date:
April 14, 2022
Filing Date:
October 04, 2021
Export Citation:
Assignee:
FUJI OIL HOLDINGS INC (JP)
FUJI OIL CO LTD (JP)
FUJI OIL CO LTD (JP)
International Classes:
A23L23/00; A23D7/00; A23L11/00
Domestic Patent References:
| WO2011155328A1 | 2011-12-15 | |||
| WO2012169347A1 | 2012-12-13 |
Foreign References:
| JP2006166873A | 2006-06-29 | |||
| JP2014117159A | 2014-06-30 | |||
| JP2020150871A | 2020-09-24 | |||
| JP2018130056A | 2018-08-23 | |||
| JP2018174728A | 2018-11-15 | |||
| JPS60145073A | 1985-07-31 | |||
| JP2004261107A | 2004-09-24 | |||
| JP2018017428A | 2018-02-01 | |||
| JP2012016348A | 2012-01-26 |
Other References:
ANONYMOUS: "Spicy soy milk ramen business Super soup by Mochihama [Cookpad] ", 2 July 2020 (2020-07-02), XP055919779, Retrieved from the Internet [retrieved on 20220510]
See also references of EP 4226773A4
See also references of EP 4226773A4
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