Title:
PREPARATION METHOD OF CELL CULTURED FISH WITH FISH MUSCLE-MIMICKING MUSCLE SHAPE USING 3D BIOPRINTING TECHNOLOGY AND CELL CULTURED FISH PREPARED THEREBY
Document Type and Number:
WIPO Patent Application WO/2024/080445
Kind Code:
A1
Abstract:
Provided are a preparation method of an edible cell cultured fish that can implement an actual fish muscle shape and mouthfeel, and a cell cultured fish prepared thereby. The preparation method of a cell cultured fish comprising a fish muscle-mimicking muscle shape by using 3D bioprinting technology comprises the steps of: mixing cells for cell cultured fish and edible bioink; forming a layered structure by printing the ink for cell printing in a fish muscle-mimicking pattern; adding a crosslinking agent to the layered structure; and culturing the cross-linking agent-added layered structure into fish muscle tissue.
Inventors:
LEE JEONG-SEOK (KR)
YANG GI HOON (KR)
KANG DONGGU (KR)
CHOI EUNJOENG (KR)
NAM YOONJU (KR)
MIN KYUNG-HYUN (KR)
JEON HOJUN (KR)
YANG GI HOON (KR)
KANG DONGGU (KR)
CHOI EUNJOENG (KR)
NAM YOONJU (KR)
MIN KYUNG-HYUN (KR)
JEON HOJUN (KR)
Application Number:
PCT/KR2022/019580
Publication Date:
April 18, 2024
Filing Date:
December 05, 2022
Export Citation:
Assignee:
BAOBAB HEALTHCARE INC (KR)
International Classes:
A23P20/20; A23L17/00; A23P20/25; B33Y30/00; C09D11/04; C12N5/071; C12N5/077
Attorney, Agent or Firm:
YOU ME PATENT AND LAW FIRM (KR)
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