Title:
PROCESS FOR PRODUCING FERMENTATION PRODUCTS FROM STARCH CONTAINING MATERIALS
Document Type and Number:
WIPO Patent Application WO/2012/088303
Kind Code:
A3
Abstract:
The present invention relates to processes for producing fermentation products from starch-containing material, wherein a thermostable alpha-amylase and optionally a thermostable protease are present and/or added during liquefaction. The invention also relates to a composition suitable for use in a process of the invention.
Inventors:
DEINHAMMER RANDY (US)
CLARK SUZANNE (US)
QUIROS MAURICIO (US)
MATTHEWS JOHN (US)
HJULMAND ANNE GLUD (US)
SOONG CHEE-LEONG (US)
MATSUI TOMOKO (JP)
TAKAGI SHINOBU (JP)
CLARK SUZANNE (US)
QUIROS MAURICIO (US)
MATTHEWS JOHN (US)
HJULMAND ANNE GLUD (US)
SOONG CHEE-LEONG (US)
MATSUI TOMOKO (JP)
TAKAGI SHINOBU (JP)
Application Number:
PCT/US2011/066559
Publication Date:
October 31, 2013
Filing Date:
December 21, 2011
Export Citation:
Assignee:
NOVOZYMES NORTH AMERICA INC (US)
NOVOZYMES AS (DK)
DEINHAMMER RANDY (US)
CLARK SUZANNE (US)
QUIROS MAURICIO (US)
MATTHEWS JOHN (US)
HJULMAND ANNE GLUD (US)
SOONG CHEE-LEONG (US)
MATSUI TOMOKO (JP)
TAKAGI SHINOBU (JP)
NOVOZYMES AS (DK)
DEINHAMMER RANDY (US)
CLARK SUZANNE (US)
QUIROS MAURICIO (US)
MATTHEWS JOHN (US)
HJULMAND ANNE GLUD (US)
SOONG CHEE-LEONG (US)
MATSUI TOMOKO (JP)
TAKAGI SHINOBU (JP)
International Classes:
C12P7/06
Domestic Patent References:
| WO2010008841A2 | 2010-01-21 | |||
| WO2005113785A2 | 2005-12-01 | |||
| WO2009100138A2 | 2009-08-13 | |||
| WO1999019467A1 | 1999-04-22 | |||
| WO1992002614A1 | 1992-02-20 |
Foreign References:
| US6358726B1 | 2002-03-19 |
Attorney, Agent or Firm:
LAMBIRIS, Elias J. et al. (Inc.500 5th Avenue,Suite 160, New York New York, US)
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