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Patent Searching and Data


Title:
PRODUCTION METHOD OF SMALL PORTION FETA CHEESE AND ULTRA-FILTERED CHEESE
Document Type and Number:
WIPO Patent Application WO/2018/070963
Kind Code:
A3
Abstract:
The invention relates to a production method of small portion of feta cheese and ultra-filtered cheese (20-50 grams) which ripens in a container to be presented to the consumer completely without being touched by human hands.

Inventors:
ARAT MURAT (TR)
Application Number:
PCT/TR2017/050402
Publication Date:
May 31, 2018
Filing Date:
August 23, 2017
Export Citation:
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Assignee:
SUETAS SUET UERUENLERI ANONIM SIRKETI (TR)
International Classes:
A23C19/06; A23C19/097
Other References:
ANONYMOUS: "Crumbled Feta Cheese", GNPD DATABASE, July 2014 (2014-07-01), pages 1 - 2, XP055471212, Retrieved from the Internet [retrieved on 20180427]
ANONYMOUS: "Camembert Cheese Portions", September 2014 (2014-09-01), pages 1 - 2, XP055471214, Retrieved from the Internet [retrieved on 20180427]
ANONYMOUS: "Blue Cheese", February 2016 (2016-02-01), pages 1 - 2, XP055471218, Retrieved from the Internet [retrieved on 20180427]
KYLE S ET AL: "FETA CHEESE WITH ULTRAFILTRATION RETENTATE", AUSTRALIAN JOURNAL OF DAIRY TECHNOLOGY, DAIRY INDUSTRY ASSOCIATION OF AUSTRALIA, MELBOURNE, AU, vol. 48, no. 1, May 1993 (1993-05-01), pages 47 - 48, XP000353914, ISSN: 0004-9433
Attorney, Agent or Firm:
BILEN SINAI MULK. HIZ. DAN. MUH. ITH. IHR. TIC. LTD. STI. (TR)
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