Title:
RECIPE INFORMATION PROVIDING SYSTEM AND RECIPE INFORMATION PROVIDING METHOD MODIFYING RECIPE ACCORDING TO EVALUATION INFORMATION
Document Type and Number:
WIPO Patent Application WO/2017/209430
Kind Code:
A1
Abstract:
The present invention relates to a recipe information providing system and a recipe information providing method modifying a recipe according to evaluation information and, more specifically, to a recipe information providing system and a recipe information providing method modifying a recipe according to evaluation information, wherein a seller preparing and selling food in person collects evaluation information from customers having purchased the food, the collected evaluation information is converted into standardized evaluation index information, and a recipe for the food is modified on the basis of the evaluation index information and the same is provided to the seller. The present invention enables a seller selling food or foodstuffs to accurately check customer evaluations of the seller's product and modify the contents of the product by immediately applying, to the product, a recipe modified according to the details of the evaluations.
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Inventors:
CHAE JUNG HAN (KR)
Application Number:
PCT/KR2017/005338
Publication Date:
December 07, 2017
Filing Date:
May 23, 2017
Export Citation:
Assignee:
CHAE JUNG HAN (KR)
International Classes:
G06Q50/12; G06F17/30; G06Q30/02; G06Q30/06; G06Q50/10; G06Q50/30
Foreign References:
JP2015206585A | 2015-11-19 | |||
JP2009181274A | 2009-08-13 | |||
JP2014241044A | 2014-12-25 | |||
KR20150123125A | 2015-11-03 | |||
KR101466626B1 | 2014-11-28 |
Attorney, Agent or Firm:
PARK, Kiwon (KR)
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