Title:
STRAIN OF BACILLUS AMYLOLIQUEFACIENS HAVING A HIGH VITAMIN K2 PRODUCING ABILITY
Document Type and Number:
WIPO Patent Application WO/2011/158998
Kind Code:
A1
Abstract:
The present invention relates to a strain of Bacillus amyloliquefaciens (Bacillus amyloliquefaciens KCTC11712BP) having an outstanding menaquinone synthesising ability, and to a method for making cheonggukjang by using the same. More specifically, provided are conditions for making cheonggukjang optimised to contain a large amount of vitamin K2, by using a strain of Bacillus amyloliquefaciens (Bacillus amyloliquefaciens KCTC11712BP). The cheonggukjang according to the present invention contains a larger amount of menaquinone than conventional cheonggukjang and can be used to advantage as a functional food able to help prevent osteoporosis.
Inventors:
AHN, Byung Yong (1 Seogok Doosan Apt, Hyoja-dong 3-ga Wansan-g, Jeonju-si Jeollabuk-do 560-887, 560-887, KR)
Application Number:
KR2010/007796
Publication Date:
December 22, 2011
Filing Date:
November 05, 2010
Export Citation:
Assignee:
INDUSTRIAL COOPERATION FOUNDATION CHONBUK NATIONAL UNIVERSITY (664-14, Deokjindong 1-ga Deokjin-guJeonju-si, Jeollabuk-do 561-756, 561-756, KR)
전북대학교산학협력단 (전라북도 전주시 덕진구 덕진동 1가 664-14, 561-756 Jeollabuk-do, 561-756, KR)
전북대학교산학협력단 (전라북도 전주시 덕진구 덕진동 1가 664-14, 561-756 Jeollabuk-do, 561-756, KR)
International Classes:
C12N1/20; A23L1/202
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Claims: