Login| Sign Up| Help| Contact|

Patent Searching and Data


Title:
SUPPRESSOR OF INCREASE IN BLOOD GLUCOSE LEVEL
Document Type and Number:
WIPO Patent Application WO/2007/116980
Kind Code:
A1
Abstract:
[PROBLEMS] To specify a substance having a higher effect among many reported chemical substances derived from natural materials which can suppress the increase in blood glucose level, and to provide a suppressor for the increase in blood glucose level which is free from the concern of deterioration in odor or flavor and is also free from the concern of adverse side-effects. [MEANS FOR SOLVING PROBLEMS] The suppressor comprises fucoxanthin as an active ingredient. Fucoxanthin may be added to a food, a beverage, a nutritional supplement, a pet food, a sanitary product, a cosmetic or a pharmaceutical product. Fucoxanthin may be selected from one extracted/purified from a natural material, one produced by organic synthesis and one synthesized in a microorganism and may be used alone or in combination.

Inventors:
MIYASHITA KAZUO
HOSOKAWA MASASHI
SASHIMA TOKUTAKE
SASAKI TAKANORI (JP)
Application Number:
PCT/JP2007/057790
Publication Date:
October 18, 2007
Filing Date:
April 06, 2007
Export Citation:
Click for automatic bibliography generation   Help
Assignee:
UNIV HOKKAIDO NAT UNIV CORP (JP)
MARINE TEC KAMAISHI INC (JP)
MIYASHITA KAZUO
HOSOKAWA MASASHI
SASHIMA TOKUTAKE
SASAKI TAKANORI (JP)
International Classes:
A61K31/22; A61P3/10
Domestic Patent References:
WO1995000130A11995-01-05
Other References:
MAEDA H.: "Fucoxanthin to Chusa Shibosan oyobi Tocopherol Heiyo ni yoru Taishibo Gensho Koka", THE JAPANESE SOCIETY OF NUTRITION AND FOOD SCIENCE, no. 3H-13P, 2006, pages 353, XP003018162
MAEDA H. ET AL.: "Fucoxanthin from edible seaweed, Undaria pinnatifida, shows antiobesity effect through UCP1 expression in white adipose tissues", BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, vol. 332, 2005, pages 392 - 397, XP004902490
HOSOKAWA M.: "Gan Saibo o Jimetsu saseru Kaiso Carotenoid-Fucoxanthin ni yoru Apoptosis Yudo", BIO INDUSTRY, vol. 21, no. 1, 2004, pages 52 - 57, XP003018163
MAEDA H.: "Fucoxanthin no Seitainai Henkan to Shibo Saibo no Bunka Yokusei Koka", JAPAN SOCIETY FOR BIOSCIENCE, BIOTECHNOLOGY, AND AGROCHEMISTRY, no. 3J11P18, 5 March 2006 (2006-03-05), pages 206, XP003018164
UCHIYAMA S. ET AL.: "Oral Administration of Beta-Cyptoxanthin Prevents Bone Loss in Streptozotocin-Diabetic Rats in Vivo", BIOL. PHARM. BULL, vol. 28, no. 9, 2005, pages 1766 - 1769, XP003018165
KUDO M.: "Kakunai Juyotai (PPARgamma) no Hatsugen Seigyo Sayo o Yusuru Shiyosei Kasseika Busshitsu no Kensaku", JAPAN SOCIETY FOR BIOSCIENCE, BIOTECHNOLOGY, AND AGROCHEMISTRY, no. 2-4IA04, 2002, pages 46, XP003018166
MAEDA H.: "Fucoxanthin to Gyoku ni yoru Naizo Shibo no Chikuseki oyobi Koketto ni Taisuru Yokusei Koka", JAPAN SOCIETY FOR BIOSCIENCE, BIOTECHNOLOGY, AND AGROCHEMISTRY, no. 2B07A05, 2007, pages 133, XP003018167
Attorney, Agent or Firm:
KAIGUCHI, Muneaki (Chandelle Bldg. 2-9-8, Shiba-Daimon, Minato-k, Tokyo 12, JP)
Download PDF: