Title:
THICK TEXTURED ACIDIFIED DAIRY OR DAIRY-LIKE PRODUCTS AND METHODS FOR PRODUCING SAME
Document Type and Number:
WIPO Patent Application WO/2014/041511
Kind Code:
A3
Abstract:
The present disclosure provides shelf stable dairy based compositions having a thick texture while also satisfying nutritional requirements for babies and young children and methods for producing the same. Methods of thickening dairy based compositions are also provided. In a general embodiment, the present disclosure provides a method for producing a shelf stable dairy based nutritional composition by providing a dairy based composition and a specially formulated fruit or flavor preparation to create a thickened dairy based nutritional composition through direct acidification having textures and nutritional components that are appealing to children.
Inventors:
LINSENMEIER ANDREAS MANFRED (DE)
STORR FRANK ANDRE (DE)
HALLE MATHILDE (DE)
STORR FRANK ANDRE (DE)
HALLE MATHILDE (DE)
Application Number:
PCT/IB2013/058511
Publication Date:
May 08, 2014
Filing Date:
September 12, 2013
Export Citation:
Assignee:
NESTEC SA (CH)
International Classes:
A23C9/154; A23L29/20
Foreign References:
DE1132786B | 1962-07-05 | |||
US3378375A | 1968-04-16 | |||
EP0546200A1 | 1993-06-16 | |||
US20040185161A1 | 2004-09-23 | |||
GB1492370A | 1977-11-16 | |||
DE970512C | 1958-09-25 | |||
US3978243A | 1976-08-31 |
Other References:
DATABASE FSTA [online] INTERNATIONAL FOOD INFORMATION SERVICE (IFIS), FRANkFURT-MAIN, DE; 2010, ANONYMOUS: "Package - the face of a product!", XP002721076, Database accession no. FS-2010-10-Pa2795
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