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Title:
USAGE CONDITION STATISTICAL METHOD FOR FOOD PRESERVATION MONITORING AND REMINDING TECHNOLOGY, AND REFRIGERATOR
Document Type and Number:
WIPO Patent Application WO/2018/023444
Kind Code:
A1
Abstract:
A usage condition statistical method for food preservation monitoring and reminding technology, and a refrigerator. The method comprises: recording a food type pattern and a prompt colour related to a shelf life (S101); reading a barcode of packaged food to be put into a refrigerator, and identifying a food category, a production date and a shelf life thereof (S102); associating prompt colours with the food type pattern and the shelf life corresponding thereto (S103); and displaying the food type pattern and the prompt colour corresponding thereto according to the food category and the shelf life, updating the prompt colour at midnight every day, and sending technical usage data to a data collection end pre-set by a manufacturer (S104). By means of reading a barcode of packaged food to be put into a refrigerator, associating prompt colours with the food type pattern and a shelf life corresponding thereto, and updating and displaying the prompt colour corresponding to the shelf life thereof on a display screen outside of the refrigerator, a user can intuitively know the degree of freshness of the packaged food in the refrigerator, and at the same time, it is also convenient for a manufacturer to collect the usage condition of the relevant technology in a timely and effective manner.

Inventors:
BU, Xiaofang (Room 8-604, Huafu Yuan CommunityXuefu Road, Nanshan Distric, Shenzhen Guangdong 0, 518000, CN)
Application Number:
CN2016/092952
Publication Date:
February 08, 2018
Filing Date:
August 02, 2016
Export Citation:
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Assignee:
BU, Xiaofang (Room 8-604, Huafu Yuan CommunityXuefu Road, Nanshan Distric, Shenzhen Guangdong 0, 518000, CN)
International Classes:
F25D29/00
Foreign References:
CN101986069A2011-03-16
CN105674679A2016-06-15
CN102767935A2012-11-07
CN105650996A2016-06-08
CN105716364A2016-06-29
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