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Patent Searching and Data


Title:
WATER-IN-OIL TYPE EMULSIFIED OIL/FAT COMPOSITION
Document Type and Number:
WIPO Patent Application WO/2012/111225
Kind Code:
A1
Abstract:
[Problem] The present invention addresses the problem of providing a water-in-oil type emulsified oil/fat composition that has a nutritive function and exhibits superior storage stability and flavor despite the addition of vitamin E. [Solution] A water-in-oil type emulsified oil/fat composition characterized by the inclusion of vitamin E in an aqueous phase. The vitamin E is emulsified and included together with a glycerin fatty acid ester. It is preferable for the value of [the linoleic acid content (wt%) + the linolenic acid content (wt%) x 2] in the constituent fatty acids of the external phase oil/fat to be 20 or higher.

Inventors:
YAMAGUCHI TAKASHI (JP)
HIRAOKA MINAKO (JP)
Application Number:
PCT/JP2011/078513
Publication Date:
August 23, 2012
Filing Date:
December 09, 2011
Export Citation:
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Assignee:
J OIL MILLS INC (JP)
YAMAGUCHI TAKASHI (JP)
HIRAOKA MINAKO (JP)
International Classes:
A23D7/00
Foreign References:
JPS6344843A1988-02-25
JPH09315955A1997-12-09
JPH02227030A1990-09-10
Attorney, Agent or Firm:
NAKAJIMA SHINSUKE (JP)
Shinsuke Nakajima (JP)
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Claims: