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Patent Searching and Data


Matches 1 - 50 out of 4,539

Document Document Title
WO/2022/165138A1
A planetary oven system includes a main body having a heating chamber for receiving a natural fuel source or a controlled heat source. A planetary cooking assembly is positioned along the main body and includes a large rotating primary c...  
WO/2022/150928A1
A device for creating edible non-permeable cups. The device has a top mold and a bottom mold which are actuated towards one another with dough between the molds. The molds shape the dough into a flat-bottom cup shape, and the dough is th...  
WO/2022/139082A1
The present invention relates to a hamburger manufacturing apparatus and relates to an apparatus in which a pair of hamburger buns are sealed around the edges thereof with ingredients placed therein and are formed into a certain shape, f...  
WO/2022/137266A1
The invention relates to a baking tray for baking breadsticks, comprising a wavy sheet connected to a tubular peripheral frame substantially shaped like a rectangular frame. The coupling between the sheet and the frame is obtained so as ...  
WO/2022/129761A1
The invention relates to a method for making a food product in the form of pellets, balls or patties, comprising: - a step of simultaneously mixing and cooking a mixture of cereal flour and/or semolina containing gluten, a tuber of the p...  
WO/2022/129766A1
The invention relates to a method for manufacturing a food product in the form of pellets, sausages or pucks, comprising: - a step of simultaneous kneading and cooking of a mixture formed from a flour and/or semolina of a cereal containi...  
WO/2022/107517A1
A baumkuchen baking system 10 comprises: a baumkuchen baking machine 1 including an oven 2, a batter container 4, a rotating roller 3, and a camera 7; and a control unit 8. A server 20 can access a storage unit 30 which stores a trained ...  
WO/2022/107306A1
A baker 1 is provided with an oven 2, a dough container 4, and a rotating roll 3. This control device is provided with a computer that controls an operation of moving the rotating roll 3 with layers of Baumkuchen dough placed thereon fro...  
WO/2022/103611A1
An apparatus (10) for controlling manufacture of baked products includes a piece forming device (16) configured to form dough pieces b.v reshaping dough lumps, a tunnel oven (22), at least one sensor (28) configured to detect parameters ...  
WO/2022/079487A1
Implemented is a metal baking pan that utilizes a silicone removable base that securely and sturdily engages with a rim on the baking pan's interior surface, in which the removable base includes an embossed design that can be translated ...  
WO/2022/074165A1
A method for producing a hollow baked product aims at improving cohesion and tightness of the wrap, making the wrap especially crispy and allowing a simple way of consumption without additional packaging material. To this end, the method...  
WO/2022/063574A1
The invention relates to a method, a retrofit kit and a baking device for producing baked, preferably edible, moulded waffle articles, in particular for producing baked waffles from a baking mass containing sugar, comprising a housing (1...  
WO/2022/056620A1
A heat transfer system includes a conveyor belt having air permeable outer and inner side walls and forming a conveyor stack having a plurality of tiers and a central space with a volume. A first portion of the volume and a first plurali...  
WO/2022/051800A1
An oven (1000) having a body (1002) that includes a base, a ceiling, and side walls extending between the base and the ceiling, the side walls at least partly surrounding a cooking cavity (1030), the oven (1000) including: an impeller as...  
WO/2022/055453A1
The present invention discloses a household appliance (A) capable of performing a sterilization process. Said household appliance (A) comprises at least one body (1); at least one inner compartment (2) provided in the body (1); at least ...  
WO/2022/047880A1
A flexible container, comprising a tray (1) made of a flexible material; the tray (1) is integrally formed with at least one placement cavity (2) having an open top, a peripheral flange (3) extends outward at the peripheral edge of the t...  
WO/2022/037770A1
The invention relates to a method, to a production system, and to an edible lid which is designed to cover a drinking vessel and to interlockingly or frictionally connect thereto, comprising the following production steps: - inserting a ...  
WO/2022/039624A1
The invention relates to the food industry. A method includes generating, via a server of a system, a selected order for processing by a control computer, as a result of which the necessary food base, which is located in a refrigerating ...  
WO/2022/039625A1
The invention relates to the field of technologically advanced, automated, fully integrated equipment for producing and packaging convenience food products. The claimed automatic system comprises a first transport device for food bases, ...  
WO/2022/026393A1
A cooking system positionable on a support surface including a housing including at least a top wall, bottom wall, and side walls, said housing defining a hollow chamber including a cooking chamber and a convecting chamber. A convection ...  
WO/2022/023589A1
Disclosed is a wood-fired oven, of the type comprising a baking cavity, a wood-burning hearth connected to the cavity, and an entry for introducing the foods to be baked.  
WO/2022/016203A1
The invention relates in particular to a baking device and to a method for producing baked moulded waffles, wherein the baking device comprises a drive assembly (1), which conveys waffle moulds (2) along a closed movement path (3) one af...  
WO/2022/018052A1
The invention is directed to a unit (12) for returning one or several flat food products (10), comprising a returning element (14) configured for rotating around a rotating axis (14.6) and provided with at least one outer face (14.1, 14....  
WO/2022/008331A1
Described is a baking device having a device for maintaining and more particularly cleaning components arranged in a heated interior (1) of the housing (2) of the baking device, said baking device comprising: - a housing part (3) for for...  
WO/2022/002316A1
The invention relates to an adjustable ring element (1). The adjustable ring element (1) comprises a main body (2), which extends annularly about a center axis (3) over a periphery. The main body (2) has a strip structure having a width ...  
WO/2021/254746A1
According to one aspect, the invention relates to a steam cooking appliance (1) comprising a housing (2) in which a cooking compartment is formed, a water tank (5) and a push-out apparatus (7) for pushing the water tank (5) out from an i...  
WO/2021/202362A1
A modular cooking apparatus is disclosed. The modular cooking apparatus includes a housing for containing a first and second interchangeable cooking modules. The first interchangeable cooking module contains a first oven, and the second ...  
WO/2021/202369A1
A modular cooking apparatus is disclosed. The modular cooking apparatus includes a first interchangeable cooking module containing an impingement oven, and a second interchangeable cooking module containing a hot air oven having a cookin...  
WO/2021/202352A1
A modular cooking apparatus is disclosed. The modular cooking apparatus includes a housing for containing a first and second interchangeable cooking modules. The first interchangeable cooking module contains a first oven, and the second ...  
WO/2021/202355A1
A method for cooking is disclosed. In response to an oven being selected to cook a food item, a determination is made whether or not any oven is being engaged in cooking. If no oven is being engaged in cooking, then temperature-control m...  
WO/2021/202415A1
A modular cooking apparatus is disclosed. The modular cooking apparatus includes a housing having a first interchangeable cooking module, a second interchangeable cooking module, and a single power connection for receiving electrical pow...  
WO/2021/202356A1
A modular cooking apparatus is disclosed. The modular cooking apparatus includes a first interchangeable cooking module containing an impingement oven and a second interchangeable cooking module containing a microwave oven. The microwave...  
WO/2021/202418A1
A modular cooking apparatus includes a first interchangeable cooking module containing an impingement oven, a second interchangeable cooking module containing a hot air oven with built-in magnetron, and a single power connection for rece...  
WO/2021/202417A1
A modular cooking apparatus includes a housing having a first interchangeable cooking module, a second interchangeable cooking module, and a single power connection for receiving electrical power from a wall outlet. The first interchange...  
WO/2021/181377A1
The subject matter discloses an autonomous system for preparing food products located in a housing, the system comprising multiple ingredients tanks for storing ingredients of food products and cooking equipment for preparing food produc...  
WO/2021/183601A1
A bread cup (10) for holding a food material (12) and a condiment container (14) has a cup body (20) made of bread. The cup body (20) has a base (22) and an upwardly extending side wall (24) that extends upwardly to a top perimeter (26),...  
WO/2021/165198A1
Disclosed is an oven comprising: an oven housing containing an oven chamber for containing foodstuffs to be cooked; an aperture formed in the oven housing for receiving liquid; and a vaporiser configured to receive liquid that is receive...  
WO/2021/155107A1
A food processing system includes at least one receptacle containing a composition of water and insoluble solids, a centripetal force-based solid/liquid separator having an inlet, a solids outlet, and a liquid outlet, and a pump able to ...  
WO/2021/154580A1
An automatic apparatus for baking pastry products, wherein baking molds containing a pastry mass to be baked are introduced into the apparatus for baking purposes, wherein the apparatus comprises a reception or cooling module that define...  
WO/2021/152276A1
The present invention relates to the field of producing products in the bakery/viennoiserie/patisserie sector and more particularly to a covering for a baking/proving tray intended for proving and/or baking products produced in the baker...  
WO/2021/146224A1
A conveyorized baking system having improved dust shield support. The system includes including a conveyor track, a conveyor chain that moves through the conveyor track, flanged support struts attached to the conveyor chain, and dust shi...  
WO/2021/145836A1
This invention; Gas line (2), main valve (3), gas filter (4), burner collector (5), burner valve (6), flexible connection (7), atmospheric burner used in natural gas, cng, lpg fuel stone furnaces. 8) It is related to the ignition mechani...  
WO/2021/139856A1
The invention relates to an additional baking form (1) which allows for the baking of a baked product (3) by cooperating with a baking form (4). The additional baking form (1) is provided with an outer surface (2), which is provided and ...  
WO/2021/110719A1
The invention relates to a baking intermediate product (1) and to a baking mold (18), a method and a baking machine for producing baking intermediate products (1), wherein the baking intermediate products (1) are dimensionally stable, cr...  
WO/2021/101708A1
Methods and systems for reducing acrylamide concentration in heat-processed products, and products produced by such methods and systems are provided. The baked products may be sprayed with a riboflavin solution and then irradiated with a...  
WO/2021/094032A1
The present invention relates to a baking tray (20) or baking grid, in particular a baking tray (20) for a cooking appliance (1), having a non-stick and/or non-wetting coating (12) obtainable by a process characterised by the following s...  
WO/2021/089751A1
A method, manufacturing plant, baking machine and baking mold (1) for forming a blank (2) for producing a container (3), in particular having the shape of a mug, cup or plate, by baking a solid dough (4) in a cavity (5) formed by the bak...  
WO/2021/083683A1
A thermal processing apparatus (20) includes a spiral conveyor system (22) configured into an ascending spiral stack (26). An air balance tunnel (40) includes a tunnel housing (76) positioned inside of a thermal processing chamber adjace...  
WO/2021/084331A1
A method and an oven 10 for browning a dough and an alginate based casing having a moisture content, which surrounds the dough. The method includes heating an outer surface of the dough in a heating chamber 12 of the oven, to a temperatu...  
WO/2021/078559A1
A thermal processing apparatus (20) includes a spiral conveyor system (22) configured into an ascending spiral stack (26). An inner mezzanine (40) is disposed within the circular interior of the stack (26) and an exterior mezzanine (42) ...  

Matches 1 - 50 out of 4,539