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Patent Searching and Data


Matches 1,201 - 1,250 out of 16,138

Document Document Title
WO/2011/015819A3
The present invention provides a method for harvesting parasitic organisms from infected animals, said method comprising the steps of processing tissue and/or organ material derived from an animal infected with a parasite, filtering said...  
WO/2011/038479A1
Tubular sausage casings can be prepared from non-animal materials, primarily starches and flours by film-casting followed by gluing with an edible glue composed of konjac and carrageenan. In this way, it has been made possible to prepare...  
WO/2011/038885A1
Disclosed is an apparatus for filling tube-shaped or bag-shaped packaging with pasty material, comprising a charging pipe (1) and a holder for a casing decelerator that is disposed on the charging pipe (1). The pull-off movement is perfo...  
WO/2011/040935A1
High pressure processing is utilized to remove the external carcass portions from an animal carcass. The animal carcass is subjected to pressures of 50 MPa or greater to loosen the external carcass portions. In addition, high pressure pr...  
WO/2011/037935A2
A driver for a food conditioner that comprises a drive shaft that is configured to be driven by a motor, a continuous-to-intermittent converter that is configured to be coupled to the drive shaft, and a slip clutch that is configured to ...  
WO/2011/032351A1
A method for removing fishbone is a depositing method or a filtering method. The method includes the following steps: boiling in water, stirring, then depositing or filtering. The method can remove all fishbone at one time.  
WO/2011/029435A1
Among other things, the invention relates to a device (10) for producing a sausage spiral (33) from a straight sausage section (28). The invention is characterized by a hollow mold (13) that forms a spiral shell (15a) and has a sausage i...  
WO/2011/006745A3
The invention relates to a device for the dosed injection of liquids into food products, comprising hollow needles, a line (41) for supplying the liquid to the needles and a dosing unit (22, 40) for the liquid. The device is characterise...  
WO/2011/029893A1
The invention relates to cured chunky meat product, in particular boiled ham. The meat product is characterized in that, compared to a natural content of folic acid, a salt of the folic acid and/or a derivative of these substances, the m...  
WO/2010/142875A3
The invention relates to a device (1) capable, in a few seconds and without requiring any dangerous cutting instruments, of automatically opening univalve and multivalve shells by applying a very intense source of energy to the ends of t...  
WO/2010/124168A3
The present invention is directed to a method and system for preparing a pasteurized swimming crab back (PSCB) fin leg ("crab leg") for individual consumption. In particular, the method and system of the present invention results in a pa...  
WO/2010/103376A4
Machine (1) for extracting puree, or fruit juice starting from vegetable or animal food, such as a rough extractor or a fine extractor. The machine (l) comprises essentially a cylindrical body (2) having an inlet (3) for the product to t...  
WO/2011/025384A1
System for automatic bleeding of fish, which system includes a transport unit (10) in the form of an endless transport belt (11) driven by a motor (12) for transporting living, anaesthetized fish (13). The system further includes a detec...  
WO/2011/021071A1
The invention relates to a fish-processing apparatus which knocks-out fish, cuts the aortic artery thereof and counts said fish and which adapts to the variations in the height of the fish heads in order to knock-out same. The invention ...  
WO/2011/020745A1
A conveyor apparatus for conveying objects (6) along a path, the path including an upstream portion (17) and a curved portion (13), the upstream portion (17) defining a direction of entry into the curved portion (13), the curved portion ...  
WO/2011/020473A1
The invention relates to a hand-held circular saw, in particular for the dissection of animal bodies, comprising a cylindrical-shaped handle (1), a circular saw blade (3) and a motor (4) disposed in the handle. The centre of the circular...  
WO/2011/020077A1
A system for encasing food products in film is described. The system comprises a mixer, a sealer in fluid communication with the mixer, a swivel mounted to a downstream side of the sealer, a stuffing horn mounted to a downstream side of ...  
WO/2011/015574A1
The invention relates to a device for massaging meat, having a rotatable shaft (12) extending axially through a drum (10) and stirring vanes (14) extending radially from the shaft (12) and elongated in cross section and set at an angle t...  
WO/2011/009922A1
A mixing apparatus (1) for mixing slaughter offal with a preservative agent, the apparatus comprising an offal collection tank (3) with a bottom (4) provided w ith a discharge opening (5) connectable to a closable discharge, an agitator ...  
WO/2011/007468A1
A fish can be efficiently scaled with reduced electric power consumption and reduced water consumption without requiring an increase in the capacity of a high-pressure pump and without requiring an additional pump. Discharge nozzles (31,...  
WO/2011/005099A1
A moulding device (10) for moulding three dimensional products from a mass of foodstuff starting material suitable for consumption, comprises a moulding member (16) having a moulding surface which is provided with at least one mould cavi...  
WO/2010/093741A3
A system (50) is provided for the production of elongated comestible products such as hot dogs, without the use of traditional casings. The system (50) includes a circular pattern of arrays (92) of elongated, open-ended, extruded synthet...  
WO/2010/103376A3
Machine (1) for extracting puree, or fruit juice starting from vegetable or animal food, such as a rough extractor or a fine extractor. The machine (l) comprises essentially a cylindrical body (2) having an inlet (3) for the product to t...  
WO/2011/000496A1
The invention relates to a fish transporting device (10) for automatically feeding fish to a fish processing machine, comprising a transporting device (11), which has a bottom element (12) for receiving the fish and lateral bounding elem...  
WO/2010/142875A2
The invention relates to a device (1) capable, in a few seconds and without requiring any dangerous cutting instruments, of automatically opening univalve and multivalve shells by applying a very intense source of energy to the ends of t...  
WO/2010/142640A1
A tying assembly, arranged along a line for the processing of substantially elongated products (A) wrapped in a sheath (B), the assembly (1) comprising at least one dispenser (2) of twine (C), adapted for tying at least one protruding fl...  
WO/2010/142375A1
The invention relates to a treatment device for food products into which treatment device a conditioning device is integrated, said conditioning device having a shaping element that comprises at least one shaping element having a pressur...  
WO/2010/142570A1
A feeder for a machine for canning tuna and similar food products includes a feeding device with conveyor belts (1, 2), said feeding device being suitable to feed tuna loins (T) towards the conveyor belt (B) of the canning machine and to...  
WO/2010/142413A1
System and method for processing of food items, in particular fish 10, involving at least two processing stations 2, 4 such as for example gutting or filleting machines for processing of fish 10. The system comprises measuring or detecti...  
WO/2010/110655A8
According to a first aspect, the invention relates to a mass-distributing device (18) for supplying a mass of foodstuff starting materials suitable for consumption, in particular a meat mass, to one or more mould cavities (44) of a mould...  
WO/2010/133379A1
The invention relates to a method and installation for stunning poultry, such as chicken, turkey, duck and quail, comprising the steps of : i) suspending the poultry with the poultry head down; ii) positioning the suspended poultry head;...  
WO/2010/133356A1
The present invention relates to a process and an apparatus for defrosting of frozen crushed meat.  
WO/2010/133739A1
System for cleaning, cutting and handling fish (1), comprising: a first station (100) for positioning the fish (1), configured to place said fish (1) vertically on the second station (200), for skinning; a second, skinning station (200) ...  
WO/2010/087660A3
A blood waste treatment system for slaughtered animals according to the present invention comprises: blood storage tank (3) for collecting and storing blood waste of animals slaughtered in a slaughterhouse; blood waste treatment tank (11...  
WO/2010/113137A4
A food processing system 10 comprising a cooking apparatus 12 and a cooling apparatus 14. The apparatus 12, 14 are similar and are configured for processing sausages which have casings which are fragile and easily ruptured. The apparatus...  
WO/2010/103261A3
Described are methods for analysing an animal carcass, meat obtained therefrom, or product produced by or obtained from an animal for the presence or absence of faecal matter. The methods comprise analysing an animal carcass, meat obtain...  
WO/2010/124880A1
The invention relates to a device (10) for separating product parts of cut products (11), in particular fish fillets, comprising a transport element (19) for transporting the cut and still clustered products (11) in the transport directi...  
WO/2010/124168A2
The present invention is directed to a method and system for preparing a pasteurized swimming crab back (PSCB) fin leg ("crab leg") for individual consumption. In particular, the method and system of the present invention results in a pa...  
WO/2010/092086A3
Apparatus for comminuting animal residues wherein front and rear clamping plates are provided which engage respective ends of the two fixed arrays of support plates, the connectors being received in the undercut portion of respective elo...  
WO/2010/123435A1
The invention relates to an apparatus (1) for shaping food, comprising an elongated hollow, preferably cylindrical housing (2), at a first end (3), of which a tool (4) is arranged in the form of a cup for containing the food to be shaped...  
WO/2010/099981A3
In a device (P) for separating sausage chains, having a feeding apparatus (1) for feeding sausage chains, with which a separating apparatus (3) for separating the sausage chains into individual sausage chain sections or sausages is assoc...  
WO/2010/122001A1
A tubular film for foodstuff casings, which film is produced from a polymer composition containing a thermoplastic polyester that has a complex shear viscosity η* of at least 3000 Pa.s measured ISO 6721-10:1999 at 240 °C and 0.1 rad/s....  
WO/2010/119404A1
The method comprises the steps of : a) providing a determined shape to the food mass (3) of said product; b) coating said mass (3) with a casing (2) for keeping the shape of said mass (3), said casing (2) consisting in a film formed on t...  
WO/2010/119412A1
A tool for shelling crustaceans (C), in particular prawns, imperial prawns and the like. The tool (1 ) comprises a base element (2), which includes a seat (7) for inserting and blocking the crustacean, and a slider (3) slidably coupled w...  
WO/2010/117388A1
An apparatus for reorienting fish fillets includes a pair of oppositely rotating turntables positioned at the end of a conveyor belt and tilted in the longitudinal direction of travel of the fillets. A divider directs fillets on the righ...  
WO/2010/114397A1
Methods of automated meat processing including an end to end processing method in which carcasses are cut into major portions at a first robotic processing station and into minor portions at robotic processing sub-stations. In one proces...  
WO/2010/113137A1
A food processing system 10 comprising a cooking apparatus 12 and a cooling apparatus 14. The apparatus 12, 14 are similar and are configured for processing sausages which have casings which are fragile and easily ruptured. The apparatus...  
WO/2010/110680A1
An apparatus is designed for removing the knuckle tip from the hind-leg or fore-leg of an animal carcass. The apparatus is designed in such a way that it is safe to the operator. The apparatus includes self-referencing means to allow the...  
WO/2010/110655A1
According to a first aspect, the invention relates to a mass-distributing device (18) for supplying a mass of foodstuff starting materials suitable for consumption, in particular a meat mass, to one or more mould cavities (44) of a mould...  
WO/2010/103376A2
Machine (1) for extracting puree, or fruit juice starting from vegetable or animal food, such as a rough extractor or a fine extractor. The machine (l) comprises essentially a cylindrical body (2) having an inlet (3) for the product to t...  

Matches 1,201 - 1,250 out of 16,138