Login| Sign Up| Help| Contact|

Patent Searching and Data


Matches 1,401 - 1,450 out of 16,190

Document Document Title
WO/2007/005575A3
A food press utensil is disclosed that varies incrementally as needed a weight of the utensil for pressing and cooking different food items on a cooking surface, wherein weight adjustment of the food press, by stacking of a plurality of ...  
WO/2009/043348A1
A method for eviscerating intestine packs of slaughtered poultry by which decapitated poultry suspended in legs or joints are eviscerated in an evisceration apparatus comprising a number of evisceration devices. Each evisceration devise ...  
WO/2009/042523A2
A system for applying plastic clips to tubular products is described. In one embodiment, the system comprises a die and a punch. The die has a peripheral face, an arcuate wall in the die peripheral face forming a half-cylindrical bore, t...  
WO/2009/041848A1
The invention can be used in the food industry, in particular for casings used for packing food product, for example, ham, sausage or cheese.The inventive food product casing consists of seven layers, including internal adhesive layers, ...  
WO/2009/041850A1
The invention can be used in the food industry, in particular for casings for packing food product, for example, ham, sausage or cheese. The inventive food product casing consists of seven layers, including internal adhesive layers, wher...  
WO/2009/041849A1
The invention can be used in the food industry, in particular for casings for packing food product, for example, ham, sausage or cheese.The inventive food product casing consists of seven layers, including internal adhesive layers, where...  
WO/2009/041847A1
The invention can be used in the food industry, in particular for food product casing. The inventive food product casing consists of seven layers, including internal adhesive layers, wherein the first casing layer is an outer layer and c...  
WO/2009/016599A4
The invention discloses a system for processing bone product comprising at least a mincer and a comminuter (10), a method to operate such a system and a comminuter (10) for use in such a system and method.  
WO/2009/006314A3
The invention relates to a method for loosening the feathers of a fowl prior to killing and processing, by exposing the fowl to a radio frequency source producing a frequency from between approximately 5 GHz and approximately 40 GHz, wit...  
WO/2009/027020A1
The invention relates to a device for turning fish filets, comprising an infeed element (11) for feeding the fish filets into the region of a turning station (13), the turning station (13) per se, and an outfeed element (14) for removing...  
WO/2009/023494A1
A powered rotary knife includes a handle, a blade housing, an annular blade, and a blade bushing for rotatably mounting the blade within the housing. The blade housing includes an inner groove that is operable to receive the blade bushin...  
WO/2008/155491A3
The invention relates to a device for dividing a continuous sausage into portions, in particular sausage links. The invention includes at least one pair of opposing clamps which can be moved towards one another by actuation means in orde...  
WO/2009/021672A1
The invention relates to a device (10) for skinning fish fillets (12), comprising a feeding element (11) for feeding the fish fillets (12) into the region of a skinning knife (13), the skinning knife (13) for separating the skin from the...  
WO/2009/021983A1
The invention relates to a method and a device for handling carcasses of slaughtered animals during suspended transport after evisceration and before weighing in an abattoir by means of an air stream, in which a horizontally directed str...  
WO/2009/020465A1
A device (10) and method for clamping or otherwise securing an esophagus between the crop and certain internal organs, including the viscera, and substantially simultaneously cutting or otherwise separating, or weakening for subsequent p...  
WO/2009/016599A1
The invention discloses a system for processing bone product comprising at least a mincer and a comminuter (10), a method to operate such a system and a comminuter (10) for use in such a system and method.  
WO/2009/018503A1
An edible film useful for applying a flavoring additive to a food item is disclosed. The edible film generally includes an edible carboxymethyl cellulose film-forming resin and an edible plasticizer. The carboxymethyl cellulose film-form...  
WO/2009/015132A1
A process for preparing a multilayer biaxially oriented polyester film is provided wherein at least one layer comprises a blend of a poly(trimethylene terephthalate) resin and an additional polyester resin. Such films are particularly ad...  
WO/2009/008564A1
A squid tearing machine with a pressing member according to the present invention is capable of effectively preventing generation of inferior products in which tissue of the squid is broken around a thinner or damaged part, by securely f...  
WO/2009/006314A2
The invention relates to a method for loosening the feathers of a fowl prior to killing and processing, by exposing the fowl to a radio frequency source producing a frequency from between approximately 5 GHz and approximately 40 GHz, wit...  
WO/2009/001124A1
An apparatus enabling the wings B of chicken or other poultry to be skewered in an extended (stretched-out) orientation along an axis X for cooking and eating comprises first and second clamp members (41, 42) which can be brought togethe...  
WO/2009/002153A1
The invention relates to a device for bringing into position and arranging a carcass or carcass part (1) of slaughtered poultry on or in a product carrier (50); which device comprises; - at least one assembly of a movable holder (21) for...  
WO/2008/155491A2
The invention relates to a device for dividing a continuous sausage into portions, in particular sausage links. The invention includes at least one pair of opposing clamps which can be moved towards one another by actuation means in orde...  
WO/2007/117542A3
Systems and methods are described that provide a fast and simple way of administering a drug program related to livestock. Specifically, accurate, automated livestock-to-carcass, meat product, or organ identification systems are provided...  
WO/2008/155220A1
The method, which is carried out without recourse to chemical additives, comprises the following steps: a) the live shellfish are immersed (3) in a bath of brine, the temperature of which is below approximately -10°C, and preferably bel...  
WO/2008/148155A1
A device for processing fish, the device comprising: an open channel through which a fish can pass; a fish processing means associated with the channel; a vertical guide plate pivotally mounted on each side of the channel, having a firin...  
WO/2008/148175A1
The disclosed Sheep and Cattle Plugs are cones or concave shaped devices used in the slaughtering of cattle and farmland animals. The Plug is attached to an applicator, which when inserted into the carcass of an animal, prevents the rele...  
WO/2008/145076A1
The invention relates to a method for the production of sausage products based on fish meat, wherein the fish meat is processed with ice to give a starting meat. The invention proposes that the ice is at a temperature below -10°C and th...  
WO/2008/145860A1
This invention relates to a device for producing portions of food products in pieces, especially chunks of fresh meat, comprising at least one pump capable of outputting an approximately constant flow rate of food product in pieces, a tu...  
WO/2008/058069A3
Apparatus for transferring pliant articles, such as poultry carcasses or parts thereof, includes a first separator stage comprising a slide plate with spaced apart sets of guides for receiving articles and for conveying the articles towa...  
WO/2008/140317A1
Method and device for monitoring a tendering process for meat or other organic materials, particularly venison. Temperature and relative humidity is measured and used as input in an algorithm for calculating the tendering process based u...  
WO/2008/116998A3
The invention relates to a device for inserting flat skewers into ingredients for making brochettes. According to the invention, the ingredients are disposed in a recess (1a) provided in at least one plate (1). The device includes an inl...  
WO/2007/117729A3
A shackle (10) for retaining and associating a carcass, such as, for example, a poultry carcass, with a conveyor system (24) for transporting the carcass along a processing line. The shackle (10) includes a disengagement, or breakaway, f...  
WO/2008/097248A3
Electrodes (10), methods, and devices are provided for incapacitating or ' immobilizing a target. More particularly, the electrodes (10), methods, and devices disclosed provide for a reduced spacing between equipotentials (12) near an el...  
WO/2008/052129A3
A system for producing food products is described. The system comprises a mixer, a stationary horn connected to the mixer and mounted in a heat-sealer, a plow connected to the stationary horn, a first product horn having a first end and ...  
WO/2008/135185A1
The invention relates to a cabinet, in particular for drying and curing raw sausage, comprising a frame (2), racks (3) located on the frame (2) for receiving the product to be treated (4), wheels situated at the base (5), at least one ve...  
WO/2008/135063A1
The invention relates to a method for producing a seasoning transfer film (1) wherein a carrier film (11) made of edible material is transferred from a dry, non-sticky condition into a temporary, sticky surface condition, the sticky cond...  
WO/2008/135611A1
The invention relates to an installation comprising rotary massage drums (2a) arranged on a frame (3a) and automatic means for loading meat material into the drum (2a) and unloading same therefrom. Each drum (2a) comprises a lateral load...  
WO/2008/135104A1
The invention relates to a device for cutting open a slaughtered animal (1), for example a pig, having a cutting device (10) guided along the belly of the animal (1), the device comprising a positioning body (11, 12) that presses the fro...  
WO/2008/135205A1
The invention relates to a knife holding device, particularly for derinding machines, comprising a knife holder (11) with a lower part (13) and an essentially plate-shaped clamping element, the clamping element being displaceable between...  
WO/2008/135456A1
The invention relates to a method for opening the abdominal wall and breast bone of an animal to be slaughtered (14). In order to enable a central vertical separation without the front legs (98) of the animal to be slaughtered inhibiting...  
WO/2008/036382A3
The storing device comprises a segment of a mesh material and an end for securing the mesh material. The secured mesh material is suitable for storing various items. The food product comprises a cooking apparatus and a foodstuff. The coo...  
WO/2008/136513A1
It is intended to automate the meat cutting step in the course of deboning the thigh part of a meat carcass to thereby improve the meat yield, improve the working efficiency and sustain a high commercial value by separating the thigh mea...  
WO/2005/043002A3
A belt tensioning device for use in a machine motion application.  
WO/2008/088887A3
An apparatus for modifying reciprocating mold plate patty-forming machine is provided, wherein a mold plate for a smaller machine may be fit into a larger machine. The apparatus includes a drawbar configured to mount the smaller mold pla...  
WO/2007/137016A3
A beverage bottle closure includes a cap, a cover, and a confection. The cap attaches to a beverage bottle and has a nub extending therefrom. The confection is molded onto at least a portion of the nub or stem member of the cap. The conf...  
WO/2008/129564A1
It is disclosed an apparatus for grading automatically according to weight, sensitive objects, in particular live fish, with an equipment which is movable, it has low weight and can be placed in a narrow area. The apparatus is built on a...  
WO/2008/128328A1
A fish gripper implement including a gripping portion having a first end, an angled portion and a second end. The fish gripper implement further includes a rigid support portion having a first end and a second end and a flexible handle m...  
WO/2008/130399A1
Diclosed is a method for reducing boar taint in pigs, said method comprising injecting a solution of a pharmaceutically acceptable zinc salt into a dorsal cranial portion of each testis of a male pig preferably when the pig is less than ...  
WO2008013582B1
A utensil (10) for opening a shell of a crustacean, such as crab (60), lobster and the like, has a pair of pivotally connected elongated members (12, 14). Each elongate member (12, 14) has a handle portion (18, 20) and a head portion (22...  

Matches 1,401 - 1,450 out of 16,190