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WO/2021/156522A1 |
The invention relates to an automated station for salting meat pieces in a predetermined manner, enabling a method for salting poultry meat pieces to be automated, thus increasing productivity and thereby improving safety conditions. The...
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WO/2021/158892A2 |
Shrimp processing apparatus to head and optionally sever the mud veins of shrimp, along with methods for heading and mud vein severing are described herein. The shrimp processing apparatus may be provided in systems may include one or mo...
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WO/2021/158897A2 |
Shrimp processing apparatus to peel shrimp along with methods for peeling shrimp are described herein. The shrimp processing apparatus may be provided in systems including one or more processing stations configured to peel individual shr...
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WO/2021/151834A1 |
Device (1) and method for removing animal carcasses from an animal housing facility. The device (1) comprises a manipulator (8) for collecting a dead animal when the manipulator (8) is located in a predetermined relative position with re...
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WO/2021/151955A2 |
A method of harvesting meat fillets from a poultry carcass, wherein a poultry breast cap is supported inverse to its natural position on a carrier moving along a path of conveyance, wherein the poultry breast cap is moved past a measurin...
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WO/2021/152640A1 |
The present invention relates to a method and a device for treating and/or transporting food items. The apparatus and method are designed to facilitate treating animals or food items in liquid. The device of the present invention is desi...
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WO/2021/150116A1 |
The disclosure relates to a poultry processing system comprising a poultry transporter for transporting a poultry carcass, or a part thereof, through one or more processing units, the poultry transporter including a first conveyor line (...
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WO/2021/144378A1 |
A fish filleting machine for cutting fillets from fish, the machine comprising a first set of cutting blades and a second set of cutting blades located along a feed-line and each configured for cutting the dorsal or the ventral part of t...
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WO/2021/140245A1 |
The invention relates to an apparatus for processing a food substance, in particular for producing sausage products from minced meat, having a fixed housing which comprises a wall, which can be connected in a fluid-conducting manner to a...
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WO/2021/130412A1 |
A dispersion of cellulose fibers, a method of preparing the same and uses thereof. The dispersion is produced by providing a cellulose feedstock comprising cellulose fibers; by providing a mixture of an ionic liquid and a protic antisolv...
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WO/2021/119731A1 |
A meat processing system comprising a blade, a blade movement assembly and a conveyor. The blade is configured to cut a carcass into pieces and lies substantially in a blade plane. The conveyor is configured to move the carcass along a f...
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WO/2021/120236A1 |
Disclosed is an automation apparatus based on the Internet of things, comprising a wastewater tank. A support frame is installed at the bottom of the wastewater tank. A conveying line is provided at the top of the wastewater tank. A posi...
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WO/2021/122247A1 |
A meat processing apparatus has an automated analysis stage for analysing meat parts with penetrating radiation. Data is generated for sue in both feedforward and feedback information, and may be used for robotic control of trimming and ...
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WO/2021/110672A1 |
The invention relates to a cutting apparatus (10) designed and intended for the final cutting of fish fillets from fish which are transported, tail first, in transporting direction T along a transporting path and which have already under...
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WO/2021/105417A1 |
Apparatus for recovering filling material from tubular-bag packages, with a rotating perforated drum (1) and a rotating roller (2), which are operatively connected to each other such that filled tubular-bag packages that are guided into ...
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WO/2021/103096A1 |
The present invention relates to the field of sausage casing processing, and provides a spacer-free circular tube, comprising a circular tube body 1. First pressing pieces 2 are respectively provided on the two sides close to one end of ...
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WO/2021/104650A1 |
The present invention relates to an apparatus and to a method for recovering liver (12) from sets of innards (11) of poultry carcasses, wherein the sets of innards (11) comprise at least lungs (13), liver (12), glandular stomach (14) and...
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WO/2021/099354A1 |
Food process line and method for processing food in a food process line, the food process line comprising at least two of the following process line stations: a food preparation station, cold store, pump station or forming station for a ...
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WO/2021/099261A1 |
The present invention relates to a slaughtered pig part (2) processing plant (1) including: - a first conveyor (10) with at least one retaining assembly (20) for a pig part (2), and - a pig part (2) deskinner (310) below said conveyor (1...
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WO/2021/096358A1 |
The invention relates to a method for thermal treating a food product in a thermal treatment unit, the food product having a casing comprising a protein, or hybrid casing, the method comprising: providing the food product, subjecting the...
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WO/2021/090144A1 |
The invention relates to a method for reducing the cooling weight loss of a carcass in a cold storage room. The method is based on the inversion of the evaporator fans during specified periods of time, and allows the reduction of the coo...
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WO/2021/091399A1 |
A shaping or cutting machine, especially a skinner, at which an operator hand-feeds material to be cut or shaped toward a blade. Hand proximity detection devices are provided for operator safety; machine-vision across a surveilled volume...
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WO/2021/092170A1 |
A separating machine separates a food source material into first and second food portions. The separating machine a separating arrangement with a roller assembly; a belt assembly including a belt; a drum assembly including a drum, and ho...
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WO/2021/084432A1 |
This invention relates to a foodstuff (1), a foodstuff making apparatus (15) and method and more particularly, but not exclusively, to a sausage (1) having a core (4) of a different ingredient, a foodstuff making apparatus (15) for makin...
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WO/2021/079385A1 |
The present invention relates to a method and a device for treating and/or transporting food items. The apparatus and method are designed to facilitate treating animals or food items in liquid. The device of the present invention is desi...
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WO/2021/078883A1 |
The invention relates to an apparatus for introducing dry ice pellets into fresh meat, comprising a housing (2), in which at least one injection device (3, 4, 5, 6) for introducing dry ice pellets (27) is arranged, and guide channels (11...
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WO/2021/071351A1 |
Currently, hoppers on the market are used for diverse agricultural activities, focused on the management of grain or powdered products, with the sole aim of channelling them like a large funnel. For this reason, a hopper has been designe...
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WO/2021/066977A1 |
A blade housing assembly for a power operated rotary knife including a split blade housing and an expansion sleeve assembly. The split blade housing including an annular blade support section and a mounting section extending from the bla...
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WO/2021/053464A1 |
The invention relates to a mincing drum (110) for a cutting and separating device, at the first end section (112) of which there is an inlet opening (113) and at the second end section (114) of which there is an outlet opening (115), a p...
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WO/2021/048738A1 |
The invention relates to a conveying screw (130) for a cutting and separating device (100), comprising a screw shaft (131) having at least one helical screw flight (132) integrally moulded thereon, which, in an installed position, has a ...
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WO/2021/048726A1 |
A shredding drum (110) for a cutting and separating device (100) is described, comprising a pressure housing (111), on the first end portion (112) of which an inlet opening (113) is formed and on the second end portion (114) of which an ...
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WO/2021/043814A1 |
The present invention relates to an automated food/feed mass transport line comprising at least one grinder, at least two mixers and at least one portioning/moulding apparatus and which system is particularly applicable for a mass which ...
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WO/2021/043747A1 |
This invention relates to a system for identification, removal, and control of contaminations on an animal carcass (2), and a corresponding method. The system of the invention comprises the following elements: a detection system, a remov...
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WO/2021/045650A1 |
The invention relates to the field of preparing live feed and can be used in the processing and preservation of cysts of the small crustacean Artemia. The technical result is the possibility of maximally increasing the purity of a mass o...
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WO/2021/028524A1 |
The present invention relates to a product carrier/chicken leg lock/shackle for suspending poultries at abattoirs, during the processing of the carcasses. The invention also provides a locking pin for use in the shackle/product carrier/c...
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WO/2021/030321A1 |
In embodiments, the present invention describes the use of three-dimensional (3D) stationary gantry X-ray computed tomography systems to scan animals/livestock for enabling improved management of animal farming processes, functions or ev...
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WO/2021/022323A1 |
Systems and methods for determining the effectiveness of removal of cuts from a carcass are provided. In one embodiment, a method, includes: conveying a carcass to one or more stations at which cuts are removed from the carcass; after co...
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WO/2021/016661A1 |
A mobile module for meat processing comprising a housing; and one or more components adapted for meat processing within the housing is provided. The mobile module may be a wheel-mounted, towable module. Also provided is a system for meat...
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WO/2021/016701A1 |
A cutting assembly for cutting a workpiece is provided. The cutting assembly includes a cutting head having a first fluid jet cutter adapted to produce a jet of non-abrasive fluid to cut the workpiece along a cutting plane; and a second ...
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WO/2021/016705A1 |
Mollusc processing apparatus and related methods are disclosed. The molluscs have a first shell, a second shell and an adductor muscle attached to the shells. Multiple holders hold a respective mollusc by the first shell of the mollusc. ...
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WO/2021/019795A1 |
This blood removal treatment method for fish comprises: a step for cutting a head part and an abdominal part of the fish and making a slit SL to connect the pericardial cavity 11 with the outside of a fish body by cutting at least a memb...
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WO/2021/013545A1 |
The invention relates to a device for measuring the shoulder joint position of continuously conveyed poultry carcasses, comprising a measuring station located along a conveying path, said station being designed to detect the shoulder joi...
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WO/2021/008997A1 |
A method for batching articles constituted by solid food products having a first property and a first quantity. The first property may be lean degree and the first quantity may be weight. The method provides a conveyor system and a batch...
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WO/2021/010423A1 |
This gripping tool is provided with: first and second arms that are joined at base ends thereof; a first gripping portion having a first gripping face; and a first gripping portion having a second gripping face. When the first and second...
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WO/2021/006231A1 |
A piping construct (1A) comprises: a first pipe (10) to which a food product (H) is supplied; a plurality of second pipes (20) provided on the downstream side of the first pipe (10) and are connected to the first pipe (10); and a plurali...
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WO/2021/004778A1 |
The invention relates to a device (10) for cutting breast fillets (14) that are connected to one another on a poultry (13) carcass (12), wherein the breast fillets are cut along the breastbone (11), comprising a transport device (15) for...
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WO/2021/004979A1 |
The present invention relates to a system (1) and a method for producing animal feed containing meat, comprising a system part (5) for preheating meat material, a device (9) for separating moisture from a preheated meat material, and a s...
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WO/2021/001284A2 |
In a method for processing products, in particular for processing fresh meat, on a processing line having a plurality of work stations, the products are transported along a transport route in one or more lanes from work station to work s...
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WO/2021/000025A1 |
The present invention relates generally to consumer food products and restaurant services for serving food to consumers. In particular, the invention relates to means for tagging food products destined for service in restaurants and othe...
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WO/2020/261275A1 |
The present disclosure relates to a novel method for rendering slaughtered poultry (mainly chicken and turkey) kosher following the Jewish Kashrut laws. More particularly, the method concerns the salting and washing processes the slaught...
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