Login| Sign Up| Help| Contact|

Patent Searching and Data


Matches 501 - 550 out of 339,702

Document Document Title
WO/2021/153766A1
[Problem] To provide a means for inducing the feminization of an eel reliably and highly efficiently while further reducing concerns about safety and environmental issues. [Solution] Provided are: a method for inducing the feminization...  
WO/2021/151184A1
The present invention patent application proposes a stimulating beverage formulation including nicotine as an active substance, that is intended for general consumption, and more specifically aimed at consumers wishing to stay awake to s...  
WO/2021/153625A1
The present invention addresses the problem of providing a fermented malt beverage having a beer taste, the fermented malt beverage having the fermented flavor and the satisfying quality of beer, not presenting a watery flavor, and havin...  
WO/2021/149442A1
The present invention addresses the problem of providing an agent for preventing eye aging that is capable of preventing or suppressing cell death of retinal pigment epithelial cells and a decrease in retinal thickness due to aging, and ...  
WO/2021/148436A1
The invention relates to a combination of substances for use in the treatment of coccidiosis in livestock or pets, comprising isoquinoline alkaloids and a coccidiostat or a coccidiosis vaccine.  
WO/2021/148777A1
The invention concerns novel compositions, comprising at least 2 different sources of ω-3 fatty acids, including wherein hoki roe at 5% (w/w) in powder or oil form and green-lipped mussel in powder or oil form. The compositions are part...  
WO/2021/150003A1
The present invention relates to a composition comprising a Rosa laevigata fruit extract for prevention, treatment, or alleviation of a respiratory disease. In the present invention, a Rosa laevigata fruit extract was identified to have ...  
WO/2021/148887A1
The present invention relates to the preparation of probiotic fermented plant-based (hydrolysed oats) compositions.  
WO/2021/148592A1
The present invention relates to the use of a defoaming agent for preventing pellet morphology of thermophilic fungi when grown at acidic pH in chemically defined media. The invention pertains to processes for producing a fermentation pr...  
WO/2021/150077A1
The present invention provides a pharmaceutical composition or health functional food for prevention or treatment of a non-alcoholic fatty liver disease, comprising at least one selected from the compounds represented by chemical formula...  
WO/2021/148974A1
The present invention relates to two new strains of lactic acid bacteria, Lactobacillus brevis DSM 33325 and Lactobacillus plantarum DSM 33326, to a new food composition, and to the process for the preparation thereof.  
WO/2021/148699A1
A smoker device for the preparation of foodstuffs or beverages, comprising a tubular main body with a frontal opening communicating with an internal combustion chamber wherein combustible, aromatic material is disposed before a grille or...  
WO/2021/112426A3
The present invention relates to an antibacterial and antifungal composition comprising plant water of green Citrus unshiu as an active ingredient, and a method for producing the plant water of green Citrus unshiu. The present invention ...  
WO/2020/251412A3
The invention relates to a method for obtaining iodized proteins for use as biologically active substances, and can be used for prevention and treatment of iodine deficiency conditions in humans and animals, in particular in the producti...  
WO/2021/150438A1
Improved methods for reducing whole plant cannabis matter is provided. These various methods including reducing cannabis plant, matter to a nanoparticle powder. Reducing the particle size of cannabis plant matter to a nano range difficul...  
WO/2021/104675A8
Edible fat-containing product comprising 30 - 99 wt.% of a fat phase, wherein the product further comprises 0.01 - 3 wt.% of a plant-based protein and 0.05 - 3 wt.% of a sugar, the remainder being an aqueous phase up to 100 wt.%, wherein...  
WO/2021/150736A2
Provided are dietary fiber compositions obtained from soybean dregs and methods of producing the same. The dietary fiber compositions disclosed herein comprise a significant amount of insoluble dietary fiber, a small amount of soluble di...  
WO/2021/148551A1
The invention belongs to food industries and namely to a method of grain mass production. The method features germinating cleaned grain using shungite water as a liquid medium and grinding germinated grain to particles sized no larger th...  
WO/2021/150521A1
The embodiments herein are directed to methods for incorporating high quality, sustainable carbon product into animal feed. In particular, the sustainable carbon product described herein for use in animal feed may be produced as byproduc...  
WO/2021/148638A1
The present invention relates to a composition comprising elastin, said composition having an improved oil and water binding capacity and improved emulsification properties. The composition of the present invention is specifically suitab...  
WO/2021/148970A1
A solid beverage composition has disintegration properties such that the composition is readily soluble or dispersible in hot water or hot milk to produce a beverage. This is achieved by compressing a powdered extract of an edible materi...  
WO/2021/148606A1
The present invention relates to a method for evaluating spectra of a biological substance of animal origin, vegetable origin or a mixture thereof, comprising the steps of a) detecting a spectrometer in a network formed of at least one s...  
WO/2021/150076A1
The present invention provides a pharmaceutical composition or health functional food for preventing or treating chronic obstructive pulmonary diseases, comprising, as an active ingredient, at least one selected from among compounds repr...  
WO/2021/148508A1
The invention relates inter alia to the field of the production of staple foodstuffs and luxury food items, for example coffee products and coffee substitute products. According to the invention, enzymes are made available which are capa...  
WO/2021/150715A1
A dietary composition and method for treating kidney damage and/or disease with a fasting-mimicking diet is provided. The method includes a step of identifying a subject having kidney damage. A low sodium fasting-mimicking diet with a sp...  
WO/2021/118211A3
The present invention relates to a seaweed extract having a remarkably reduced amount of heavy metal, particularly arsenic, in seaweed, and a preparation method therefor, and to a seaweed extract, having reduced arsenic, that can be appl...  
WO/2021/149672A1
The present invention provides a novel Bifidobacterium bacterium that is capable of producing at least two types of human milk oligosaccharides (HMOs). This bacterium is selected from the group consisting of bifidobacterium longum subspe...  
WO/2021/149880A1
The present invention relates to a composition for preventing hair loss or promoting hair growth, comprising, as an active ingredient, a mixed extract of cucumber, eggplant and snail. A composition according to the present invention comp...  
WO/2021/149860A1
The present invention relates to a composition for alleviating atopic dermatitis and reducing skin wrinkles, containing a Lactobacillus-fermented thyme extract as an effective component. The Lactobacillus-fermented thyme extract of the p...  
WO/2021/148135A1
The present invention relates to edible devices and in particular to edible devices for engaging comestible goods, such as edible cutlery. The invention further relates to methods of producing such edible devices. Embodiments of the inve...  
WO/2021/150501A1
The present disclosure provides delivery systems for functional ingredients, such as drugs, nutritional supplements, botanicals, and vitamins. The delivery systems comprise an ingestible matrix within which the functional ingredient(s) a...  
WO/2021/149224A1
Provided is a composition for improving bone metabolism. More specifically, provided is: a composition for improving bone metabolism, which contains at least one member selected from the group consisting of monosaccharides having 4 to 6 ...  
WO/2021/148321A1
The invention relates to a method for obtaining one or more protein preparations and oil fractions from sunflower seeds or rape seeds. At least three fractions are provided or formed from the seeds, a first fraction of which has a shell ...  
WO/2021/150954A1
Disclosed are bacterial topoisomerase inhibitors employing a linker derived from isomannide. Reduced hERG inhibition was observed compared to structure-matched analogues with different linkers.  
WO/2021/150261A1
A tubeless smoothie vending machine including a tubeless electro-mechanically actuated dispensing nozzle attached to each smoothie dispensing tank, a cup retrieval system to retrieve an empty cup and move the cup to each selected dispens...  
WO/2021/148509A1
The invention relates to, inter alia, the area of producing food and luxury products, for example coffee and coffee substitute products. Enzymes are provided which are capable of decomposing acrylamide – preferably even at temperatures...  
WO/2021/149663A1
The present invention provides a composition capable of promoting the growth of a bacterium of the genus Bifidobacterium that can act as a beneficial bacterium. This composition comprises a mixture of human milk oligosaccharides, said mi...  
WO/2021/149853A1
The present invention relates to a composition for preventing hair loss and promoting hair growth, containing an ingredient for inducing anagen hair growth and hair growth promotion. The composition for preventing hair loss and promoting...  
WO/2021/150575A1
The present disclosure relates to livestock feed sorting assemblies and methods of using same. In particular, assemblies and methods find use in preparing feed rations for livestock, such as dairy cattle and beef cattle.  
WO/2021/148540A1
An aerated fat emulsion comprises: from 10% to 90% by weight of water; and from 10% to 90% by weight of a fat composition, wherein the fat composition comprises: from 75% to 99% by weight of a lauric fat comprising from 35% to 65% lauric...  
WO/2021/149902A1
The present invention relates to a composition comprising a Salvia miltiorrhiza extract for prevention and treatment of depression in menopausal women. The Salvia miltiorrhiza extract of the present invention is characterized by regulati...  
WO/2021/147162A1
A use of Lactobacillus reuteri from breast milk in regulating a maternal and infant immune function. Lactobacillus reuteri Fn041 enhances the immunity of pregnant or lactating women and infants, that is, enhancing the mucosal barrier, pr...  
WO/2021/149574A1
[Problem] To provide a processed cereal in which the outward-appearance shape after threshing or pearling is maintained, and with which it is possible to manufacture softened processed cereal for elderly persons or other people who have ...  
WO/2021/150259A1
The present disclosure provides a method to promote fat/ weight loss of a subject, including the step of administering to the subject an effective amount of a composition comprising a lactate salt. The present disclosure also provides a ...  
WO/2021/148422A1
A process for the preparation of a brine-ripened cheese product comprising the steps of (a) providing a pre-cheese comprising, based on the weight of the pre-cheese, - 15-35 wt.% of protein comprising, based on total weight of protein, a...  
WO/2021/147092A1
A grease composition, comprising bile acid, a bile acid derivative, a bile acid salt or a mixture thereof, and grease. The grease is granulated by the bile acid, bile acid derivative, and bile acid salt, or a mixture chyle thereof. Also ...  
WO/2021/150293A1
The invention described in this disclosure provides new psyllium-containing and chocolate-rich nutritional compositions. In exemplary aspects, nutritional compositions of the invention comprise psyllium, a chocolate component, a non-psyl...  
WO/2021/148960A1
The present disclosure provides, in part, a cell culture medium comprising a serum-free medium and one or more fibroblast growth factor (FGF) activators, a kit comprising the cell culture medium and instructions for use, methods of growi...  
WO/2021/150965A1
Provided herein are systems and methods in Redefining Cow Milk to decrease the prevalence of folate receptor autoimmune disorder in the population to reduce the Incidence of neural tube defect pregnancy, pre-term birth, subfertility and ...  
WO/2021/148298A1
The present invention relates to a kit of parts for a packed noodle product comprising a) a dried noodle cake and b) a tastemaker tablet, characterized in that the dried noodle cake comprises a formed hollow three-dimensional space and w...  

Matches 501 - 550 out of 339,702