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WO/2013/068525A1 |
The present invention provides novel method for improving the tenderness of meat (e.g. pork, beef and poultry). The method comprises a pre-slaughter diet comprising methionine in an amount effective to improve the tenderness of the meat....
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WO/2013/068484A1 |
The present invention concerns a method for determining a coefficient of enhancement (Ke) for standardizing palatability of fish feed pellets when coating said pellets with a palatability enhancer useful in fish feed. Using said coeffici...
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WO/2013/069780A1 |
Provided is a viral infection preventive characterized by containing at least one selected from among unheated cashew nut shell oil, heated cashew nut shell oil, anacardic acid, cardanol, cardol, and a pulverized product of cashew nut sh...
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WO/2013/069995A1 |
The present invention relates to a preparation method for fermented corn gluten to improve the quality of corn gluten which is a vegetable protein source, fermented corn gluten prepared by the method, and a feed additive containing the s...
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WO/2013/068704A1 |
The invention relates to phytoecdysones which can be used in order to avoid weight gain in obese mammals previously having undergone a hypocaloric weight-loss diet. The phytoecdysones are advantageously added to a food composition. Accor...
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WO/2013/061892A1 |
Provided is a method suited to the mass production of feed or food of an encapsulated type having a double structure of an outer layer and an inner layer. The method for producing feed or food resulting from encapsulating an inner layer ...
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WO/2013/058435A1 |
The present invention relates to an iron supplement, and more particularly, to an iron supplement for plants and animals using pickling water. Since iron (II) ions contained in pickling water generated as a byproduct during a carbon stee...
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WO/2012/084624A9 |
The present invention relates to compositions comprising a) 0.1 to 70 weight-% based on the composition of one or more fat-soluble active ingredients; b) one or more plant protein(s) chosen from the group of proteins suitable for food ap...
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WO/2013/058668A1 |
Ruminants and herbivores are fed using roughage that is grown without the use of soil or any growing medium. The roughage is grown in multi-layered trays or platforms to increase production and is done inside a building or structure. The...
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WO/2013/056455A1 |
A feed additive containing lipase comprises the following components: 40 to 70 parts by weight of corn, 5 to 15 parts by weight of bean pulp, 1 to 5 parts by weight of fish flour, 15 to 23 parts by weight of wheat bran, 2 to 6 parts by w...
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WO/2013/057149A1 |
An optimal separation of sunflower seed meal into at least one fraction with high protein content and at least one fraction with high cellulose content is to be achieved with a method for the processing of sunflower-extraction meal, prod...
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WO/2013/055360A1 |
The disclosure provides method for preparing a food product is described which includes mixing a dry ingredient composition, a protein-containing composition, and an alginate composition to provide a first mixture, mixing the first mixtu...
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WO/2013/053795A1 |
The present invention generally relates to the field of medical nutrition. For example, the present invention provides a composition that can be used to treat, prevent and/or reverse muscle atrophy related to immobilization and its conse...
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WO/2013/053838A1 |
The present application relates to a method for preparing glucans from Aspergillus niger, characterized in that it includes: (i) at least partially deacetylating the mycelium of the Aspergillus niger; (ii) treating the deacetylated or pa...
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WO/2013/050406A1 |
The present invention concerns a method for preparing an animal digest having enhanced palatability, comprising: a) providing animal viscera; b) contacting said animal viscera with at least one alkaline endopeptidase in an appropriate am...
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WO/2013/052788A2 |
Rumen performance and ruminant growth in growing ruminants is studied through rumen morphological studies and growing ruminant developmental studies. Based on the studies, a feed composition containing an effective amount of milk replace...
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WO/2013/050407A1 |
The present invention concerns a method for preparing a meat tissue digest having enhanced palatability, comprising: a) providing a meat tissue from animal; b) contacting said meat tissue with at least one alkaline endopeptidase; c) allo...
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WO/2013/050562A1 |
The present invention relates to compositions comprising an anolyte and a carbonate, methods of making the same and the use of respective compositions as a cleaning agent, detergent, oxidizing agent, disinfection agent or plant protectin...
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WO/2013/052101A1 |
A probiotic composition, delivery device, method of forming, and a method for delivery are disclosed. The composition may be in the form of a spray, mist, film, or the like suitable for use with any pre-formulated pet food product, wheth...
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WO/2013/051743A1 |
The present invention relates to a composition for use in liquid feed or as a feed additive, and more particularly, to a composition for use in liquid feed or as a feed additive which contains an herbal extract extracted from an herbal m...
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WO/2013/052357A2 |
Spent bleaching earth from edible oil processing can be used in the formulation of salt and mineral lick blocks and pellets for livestock to enhance the health and nutritional value of the feed supplements. Because of the ignition hazard...
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WO/2013/050456A1 |
The invention relates to a method for the simultaneous production of a fermented, solid product and ethanol comprising the following steps: 1) providing a mixture of milled or flaked or otherwise disintegrated biomass, comprising oligosa...
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WO/2013/005698A9 |
[Problem] To provide a biological inorganic compound complex which has few adverse side effects, can treat Graves' disease within a short period, can suppress the influence of active oxygen (oxidization), which has been believed to be on...
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WO/2013/048251A1 |
The present invention relates to the field of biological crop protection. According to a first aspect the invention relates to a method for rearing a zoophytophagous insect. Further aspects of the invention relate to a method for crop pr...
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WO/2013/048659A1 |
The invention provides food compositions having a chewy texture and methods for making the chewy food compositions. In one aspect, the food composition includes a moisture content and an Aw sufficient to provide the food composition with...
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WO/2013/045799A2 |
The present invention relates to a method for extraction from Lesquerella seeds having an acid value of less than 6 mg KOH/g, said method including the following steps: a seed-processing step i) that includes a single operation of flatte...
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WO/2013/044390A1 |
A method of producing a virus like particle (VLP) in a plant is provided. The method comprises introducing a first nucleic acid and a second nucleic acid into the plant, or portion of the plant. The first nucleic acid comprises a first r...
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WO/2013/045931A1 |
Methods of ensiling macroalgae, ensiled macroalgae and uses thereof are disclosed. One method involves determining whether a macroalgae species supports an epiphytic lactic acid bacteria (LAB)population sufficient to support a fermentati...
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WO/2013/044294A1 |
The present invention relates to a feed composition for an animal comprising tea tree oil, wherein the tea tree oil is present in an amount sufficient to reduce bacterial infection in the animal upon ingestion of the feed composition, an...
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WO/2013/041689A1 |
The present invention relates to isolated polypeptides having protease activity, and polynucleotides encoding the polypeptides. The invention also relates to nucleic acid constructs, vectors, and host cells comprising the polynucleotides...
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WO/2013/043879A1 |
A composition comprising an interomone is described for the modification of undesirable or harmful stress-related behaviors or other behaviors or physiology in a variety of vertebrate species, as well as methods of using the compositions...
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WO/2013/041213A1 |
The present invention relates to a process for manufacturing an animal feed or foodstuff comprising the steps of: (i) providing at least one first stream of material comprising a meat and/or fish emulsion, and at least one second stream ...
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WO/2013/043366A1 |
Methods and compositions for improving visual function and eye health and particularly to the use of lutein, zeaxanthin, beta-carotene, astaxanthin, vitamin C, and vitamin E for improving visual function and eye health in an animal. The ...
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WO/2013/043364A1 |
The invention provides a comestible animal chew and play toy having a unique shape that engages an animal in play before and during consumption. In one aspect, the invention provides a comestible animal chew and play toy made from an edi...
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WO/2013/037650A1 |
The present invention relates to a solid appetising composition, the use thereof and the production method of same, said composition comprising in relation to the total weight thereof: 5 to 30 wt.-%, preferably 8 to 20 wt.-%, of at least...
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WO/2013/039360A2 |
The present invention relates to an ionized calcium aqueous solution and to a production method therefor. More specifically, the invention relates to: an ionized calcium aqueous solution which has the effects of maximising the absorption...
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WO/2013/037963A1 |
The invention discloses a feed for an aquacultural animal comprising a density reducing material. Further disclosed are uses of a density reducing material as an additive for a feed for an aquacultural animal and for manufacturing a feed...
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WO/2013/036715A1 |
A weight reduction composition is provided including capsaicin bound by a glycoprotein matrix, green tea leaves, ginger powder, garlic powder, and turmeric powder. By binding capsaicin to a glycoprotein matrix, the efficacy of capsaicin ...
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WO/2013/035797A1 |
The problem of the present invention is to provide a method for industrially and efficiently cultivating seaweed having alginic acid-producing capability and an industrially advantageous method for producing an alginic acid-containing co...
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WO/2013/036637A1 |
A micronutrient supplement which is made by reacting a metal oxide, or metal hydroxide, or metal carbonate of an essential mineral and an acid and/or a metal salt of an essential mineral containing a digestible binder to form a slurry of...
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WO/2013/029632A1 |
The present invention pertains to a method for producing a dry fermented feed product comprising the step of providing a fermented feed product, wherein said feed product comprises lactic acid bacteria, introducing said feed product of i...
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WO/2013/030459A1 |
The invention relates to a novel lipid composition. Further, the invention relates to the use of a lipid composition for the treatment, alleviation and prevention of skin problems.
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WO/2013/030854A1 |
This invention concerns a method for preventing and treating Colony Collapse Disorder, consisting in the use of an automated device that delivers a diet specifically calibrated for consumption by farm colonies of bees to be treated. The ...
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WO/2013/031691A1 |
[Problem] To enable production of high quality eggs in poultry, and to provide a method for improving production thereof. [Solution] A method for producing a hen egg having improved quality and productivity, the method characterized in c...
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WO/2013/033276A1 |
An array of animal diets nutritionally tailored to different animal life stages. A method for facilitating the selection of a life-stage appropriate diet for an animal. The method may comprise providing an indicium to facilitate an anthr...
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WO/2013/028775A1 |
Provided are multi-layered pet treats containing meat and rawhide layers. In some aspects, the treats have an alternating layer structure containing at least layer of one or more dried meats and at least one layer of chopped rawhide piec...
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WO/2013/027146A1 |
A method for obtaining a strain of bacteriophage specific to a selected strain of bacteria was found as well as bacteriophage strains obtained in this way. Moreover, application of bacteriophages in manufacturing of the preparation for p...
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WO/2013/024368A1 |
The present invention comprises a natural method of feed supplement to beef cattle, with a maiz extract obtained from the nixtamalization process with a high content of ferulic acid and its salts, for a period of 30 days in the final pha...
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WO/2013/025183A1 |
The invention provides multi-textured animal treats and methods for making the multi- textured animal treats. In a general aspect, the multi-textured animal treat includes one or more soft component comprising a mechanical joint that is ...
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WO/2013/024816A1 |
In the present invention, raw water (W) that contains microalgae is introduced into a pH adjustment flocculation tank (1), and a soluble metal salt for generating a sparingly-soluble hydroxide is added and the pH is adjusted to a predete...
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