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WO/2022/200653A1 |
A support for barrels, comprising at least one first frontal structure, at least one second frontal structure, and at least four vertical elements, characterised in that the first frontal structure and the second frontal structure compri...
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WO/2022/185314A1 |
There is disclosed a system and method for processing wine and/or a containing barrel, while keeping a volume of most of the wine in the barrel. The disclosed system and method can provide reduced mixing of different layers of wine in th...
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WO/2022/120422A1 |
A bulk fluid container assembly (1) formed of polymeric material having a bottom panel (44), a top panel (42), a side wall (40), an open-mouthed neck (20) on the top panel, a drainage opening (48), and a closure assembly (11). The closur...
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WO/2021/110718A1 |
Bubbling device (1) for a fermentation tank (10), in particular an alcoholic fermentation tank, for use during the production of wines or spirits and during the production of beer and more particularly in the fermentation of wines or spi...
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WO/2020/227822A1 |
A system, method, and apparatus for managing a beverage held in bulk liquid beverage container is disclosed. The container has a closure sealingly received within an opening of the container, the closure including an outwardly disposed c...
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WO/2020/104850A1 |
A method and system for monitoring wine fermentation is provided. The system comprises a sensor conduit and a sensor enclosure. The sensor enclosure comprises a leveling indicator that indicates if the sensor conduit is vertical.
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WO/2020/104849A1 |
A method and system for monitoring wine in a barrel having a bung hole is provided. The system comprises a sensor enclosure, a sensor conduit, and an original bung. The sensor conduit is operably coupled to the sensor enclosure. The orig...
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WO/2020/104843A1 |
Aspects of a monitoring method and system for winemaking are provided. The system comprises at least two sensors, a controller, a wireless transmitter and a wireless receiver. One sensor measures a wine parameter, while the other sensor ...
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WO/2020/021471A1 |
A tank (1) comprising a supporting frame for at least one containment body (2) which has a bottom wall (3), a lateral containment surface (4) and an upper closure wall (5), a walkway being provided for accessing the upper closure wall; t...
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WO/2019/190610A1 |
A stopper (20) has a head part (21) and a stopper part (22). The stopper part (22) extends from the head part (21 ) to a lower end (52) and has flanges (70), between the head part (21 ) and the lower end (52 ), that have different diamet...
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WO/2019/179695A1 |
The present invention relates to a method and a device for preserving wine-containing liquids, and the use of said device for this purpose.
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WO/2018/085647A1 |
Barrel-with-cover assembly has a barrel and a cover covering at least a portion of the barrel outside surface. Cover has at least one open end. A means for gathering the cover maintains the open end of the cover in limited contact agains...
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WO/2017/037622A1 |
An additive dispensing device for dispensing of additives into a pressurised vessel, more particularly a fermentation vessel of a brewing system, is disclosed. The device has a vessel body including a chamber, the chamber having a closed...
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WO/2017/013190A1 |
A bung (1) for providing an airlock between a chamber and an environment external to the chamber, the chamber having at least one orifice into which the bung, in use, is secured; the bung providing a side outer surface (15) which provide...
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WO/2016/087783A1 |
The present invention relates to a container (1) for raising and storing wine, which is noteworthy in that it comprises an external metal enclosure (2) comprising at least one body (21) in the overall shape of a hollow cylinder and a rea...
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WO/2014/169378A1 |
A fermentation apparatus for preserving the aroma of a fermentable beverage is provided. The fermentation apparatus comprises a flow passage fluidly connectable to the headspace located above a fermentable beverage in a fermentation cont...
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WO/2014/056221A1 |
Disclosed is an automatic exhausting wine barrel, which comprises a barrel body, a barrel cover and a water tap. Multiple liquid level sensors are arranged in the barrel body; an input device, a display device and a single chip microcomp...
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WO/2011/046527A1 |
The proposed group of inventions relates to the food industry, in particular to wine making, and can be used during the riddling process in the production of champagne and/or sparkling wine in bottles. The riddling method, the apparatus ...
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WO/2009/010677A2 |
System for rotatably moving a container (2) about an axis of rotation (28), said system comprising a support (1) which supports a container (2) and means for rotating said container with respect to said support, said container (2) having...
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WO/2008/152235A2 |
This household apparatus (1) comprises a vacuum draught head (60, 62) for each bottle (2, 3), each head delimiting a suction passageway suitable for being connected to a vacuum source (6). In order to make the use of this apparatus extre...
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WO/2008/151276A1 |
A container (100) that includes a hollow body having at least a first exterior wall (102) and a recess (104) defined in the first exterior wall. A tab (110) is formed integrally with the exterior wall and located in the recess. The tab d...
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WO/2007/124919A1 |
The invention relates to a device comprising a storage container which can be connected to a barrel in a hermetically sealed manner via an opening in the barrel and which is surrounded by a receiving element in order to maintain a maximu...
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WO/2007/118322A1 |
A composite barrel for storing wine comprising a polymer body, at least one removable wooden head for attachment to an end of the polymer body, each wooden head having an interior surface, the interior surface configured to increase the ...
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WO/2007/085040A1 |
A sediment removal assembly (10) is provided for removal of sediment (110) in a container (100). The assembly has a container seal (12) for sealing an opening (114) to the container. The container seal is formed with a seal body (14) wit...
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WO/2007/023198A1 |
The invention relates to a device and method for cleaning containers, particularly wine barrels. The inventive device comprises: a plurality of work stations at which the steps of the container (3) cleaning method are performed, and robo...
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WO/2006/087601A1 |
A method for processing, in container means (2, 3, 8), a vegetable product containing a solid part suspended in a liquid part, comprises controlling the pressure of a gas in said container means (2, 3, 8) for modifying the specific weigh...
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WO/2005/042690A2 |
A method and apparatus for monitoring a liquid undergoing anaerobic fermentation in a vessel is disclosed. The apparatus comprises an airlock containing a fluid for sealing the vessel and means (40, 42) to detect passage of bubbles throu...
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WO/2004/096970A1 |
A device (1) includes an oscillating head (2) aimed at receiving and locking a capped bottle (4) of wine. At beginning, the bottle (4) has the neck (4a) turned downward, at about 45°, and during rotation of the head (2) for setting the ...
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WO/2004/002839A1 |
The invention relates to a method of reducing the capacity of containers used in liquid product filling and transport processes and to the corresponding flexible container used for same. The inventive method consists in inserting a flexi...
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WO/2002/081261A1 |
The device automatically activates the emergency lights of the vehicle when the brake pedal and one of the blinkers are simultaneously used. To this end, the device uses an integrated circuit that simultaneously activates a periodic puls...
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WO/1998/007634A1 |
Disclosed is a device for the compensation of pressure in vessels placed under low pressure or excessive pressure arising from drinking, sucking or during fermentation processes. The device comprises a wall (10) made of elastic material ...
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WO/1996/034939A1 |
A cask for storing alcoholic beverage is made of a pretreated wooden material, such as oak wood, wherein the method of pre-treatment includes soaking the wood in a salt or compound solution and optionally heating the wood thereafter. It ...
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WO/1979/000092A1 |
The carbonic acid-containing beverages, particularly beer, must be stored at the utilization location into stationary pressurized tanks (1). The refilling of the tanks (1) with the beverage must be done by tank truck (23). The beverage i...
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JP2020186023A |
To provide a wine maturation barrel and a manufacturing method of mature wine capable of producing wine which has a novel flavor.A wine maturation barrel 1 includes side plates 2 made of a Mongolian oak material, and a top plate 3 and a ...
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JP4204667B2 |
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JP2005187075A |
To provide a mechanism to preserve a wine efficiently for a long period at a reasonable expense by using the minimum space.A wine in an opened bottle is preserved by introducing an inert gas through a seal to seal the bottle opened befor...
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JP2004531421A |
The device (1) automatically activates the emergency lights of the vehicle when the brake pedal and one of the blinkers are simultaneously used. To this end, the device uses an integrated circuit that simultaneously activates a periodic ...
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JP3572082B2 |
PCT No. PCT/GB96/00604 Sec. 371 Date Feb. 9, 1998 Sec. 102(e) Date Feb. 9, 1998 PCT Filed Mar. 15, 1996 PCT Pub. No. WO96/34939 PCT Pub. Date Nov. 7, 1996A cask for storing alcoholic beverage is made of a pre-treated wooden material, suc...
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JP3321616B2 |
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JP2000346525A |
To obtain a wine cellar which enables preparation of wine intended for drinking without cooling it each time in a refrigerator or the like, lessens the need to supply water to a humidifying means for keeping humidity optimum and can prev...
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JPS60217891A |
A rectangular barrel-like structure having four wooden stave sides and two wooden stave head sections, joined together by specially designed triangular corner members. Each of the staves used in making the side walls and in making the he...
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JPS56158199U |
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JPS5430528A |
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JPS5264644U |
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JPS4319518Y1 |
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JPS437039Y1 |
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