Title:
PRODUCTION OF STEVIA SWEETENER CONTAINING HIGHLY SWEET SACCHARIDE ADDED THERETO BY IMMOBILIZED ENZYME
Document Type and Number:
Japanese Patent JP2538827
Kind Code:
B2
Abstract:
PURPOSE: To provide a method for producing an α-glucosylstevia extract in which an enzyme is readily treated after the reaction; the reaction time is short; the continuous production can be carried out for a long period and the rate of reaction of a stevioside is higher than that of a conventional method.
CONSTITUTION: This method for producing a stevia sweetener containing a highly sweet saccharide added thereto with an immobilized enzyme composed of an α-glucosylster via extract is characterized by carrying out the α- glucosylation by using an immobilized enzyme prepared by immobilizing a cyclodextrin glucosyltransferase on a carrier which is a basic ion exchange resin having primary amine as an ion exchange group in a parent body of a glycidyl ester polymer of an unsaturated carboxylic acid with glutaraldehyde as a cross-linking agent.
Inventors:
SAITO JUN
MYATA TAKESHI
AIKAWA MICHIO
MYATA TAKESHI
AIKAWA MICHIO
Application Number:
JP32222092A
Publication Date:
October 02, 1996
Filing Date:
November 09, 1992
Export Citation:
Assignee:
NIPPON SEISHI KK
International Classes:
A23L27/00; C12N11/08; C12P19/56; (IPC1-7): C12P19/56; A23L1/22
Attorney, Agent or Firm:
Tadao Noma (1 outside)