To save the labor and improve the baking performance and reliability of a machine for the preparation of Takoyaki (baked dough ball containing octopus meat) by performing a preparatory baking under oscillation and a main baking while swinging each rolling and baking device.

Each rolling and baking device 5 is heated under oscillation together with an oscillation table 3 to oscillate a Takoyaki raw material in the baking cavity 5b under each rolling and baking device to perform the preparatory baking of the material. Subsequently, each rolling and baking device 5 is swung Y to roll the prebaked Takoyaki S in each rolling and baking device to effect the main baking of the material. The rolling Takoyaki preparation machine is provided with an oscillation table 3 elastically supported 2 on a machine frame 1, a plurality of rolling and baking devices 5 composed of a rolling groove 5a fixed to the swinging shaft 4 of the vibration table and forced to swing Y and baking cavities 5b formed at the front and rear ends of the device, a fixing means 8 attached to the oscillation table to fix each rolling and baking device in a posture X tilted forward and a switching mechanism 19 to switchably connect the oscillation mechanism 17 of the oscillation table 3 and the swinging mechanism 18 of each rolling and baking device to oscillate or swing the device.