The manufacturing method of Balm kuchen, and Balm kuchen

Title:

The manufacturing method of Balm kuchen, and Balm kuchen

Document Type and Number:

Japanese Patent JP6240020

Kind Code:

B2

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Inventors:

Yuichi Kashiwakura
Fumiyo Matsuyama
Nishiyama Ato
Takashi Sugita

Application Number:

JP2014076590A

Publication Date:

November 29, 2017

Filing Date:

April 03, 2014

Export Citation:

Assignee:

Nitto Fuji Flour Milling Co., Ltd.

International Classes:

A21D13/16; A21D10/00; A21D13/80

Domestic Patent References:

Foreign References:

US6146672

Other References:

,"""抹茶クリームチーズバームクーヘン ""、[online]、2010年4月7日、クックパッド、[平成29年2月10日検索]、インターネット"

Attorney, Agent or Firm:

Shigeru Matsui
Takeo Miyao

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