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Title:
【発明の名称】β‐カロチンのバイオアベイラビリティを高めるための方法
Document Type and Number:
Japanese Patent JP3492365
Kind Code:
B2
Abstract:
A method for enhancing beta -carotene absorption in animals and humans by administering a beverage comprising: (a) from about 0.05% to about 0.3% calcium; (b) at least 0.0004% of beta -carotene; (c) about 0.5% to about 60% sweetener; (d) at least 0.005% flavor; and (e) the remainder being water is disclosed. The beverage can contain vitamin C, A, B, D and E. The beverage must be essentially free of iron and metals which cause vitamin degradation. Preferably the beverage contains gums or thickeners.

Inventors:
Heckert, David Clinton
Mehansho, Hale
Fude Paul, Glen Richard
Crosby, Samuel Jr.
Application Number:
JP51212994A
Publication Date:
February 03, 2004
Filing Date:
October 29, 1993
Export Citation:
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Assignee:
THE PROCTER AND GAMBLE COMPANY
International Classes:
A23L2/52; A23L1/304; A23L1/308; A23L2/62; A23L33/15; A23L33/155; A61K45/06; (IPC1-7): A23L2/52; A23L1/302; A23L1/303; A23L1/304; A23L1/308
Domestic Patent References:
JP6314678A
Attorney, Agent or Firm:
Kazuo Sato (3 others)