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Title:
AGAR-DIGESTING ENZYME AND UTILIZATION THEREOF
Document Type and Number:
WIPO Patent Application WO/2004/090127
Kind Code:
A1
Abstract:
An agar-digesting enzyme having the following properties. (1) Function: Hydrolyzing β-1,4 bond of agarose to form neoagarooligosaccharides. (2) Substrate specificity: Acting at least on polysaccharides having a skeleton in which D-galactose units and 3,6-anhydro-L-galactose units are bonded to each other alternately via β-1,4 bond and &agr -1,3 bond (for example, agar and agarose) and oligosaccharides having the above skeleton to form agar-origin oligosaccharides. (3) Effect of temperature: Sustaining its activity even after heating to 54°C or higher for 30 minutes. Because of having a high activity at a high temperature compared with the existing agar-digesting enzymes, this enzyme can elevate the digestion speed of agar and thus is advantageously usable for industrial purposes.

Inventors:
OHTA YUKARI (JP)
HATADA YUJI (JP)
NOGI YUICHI (JP)
ITO SUSUMU (JP)
HORIKOSHI KOKI (JP)
Application Number:
PCT/JP2004/004128
Publication Date:
October 21, 2004
Filing Date:
March 24, 2004
Export Citation:
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Assignee:
INDEPENDENT ADMINISTRATIVE INSTITUTION JAPAN AGENCY FOR MARINE EARTH SCI & TECH (JP)
OHTA YUKARI (JP)
HATADA YUJI (JP)
NOGI YUICHI (JP)
ITO SUSUMU (JP)
HORIKOSHI KOKI (JP)
International Classes:
C12N1/15; C12N1/19; C12N1/21; C12N9/38; C12N15/56; C12P19/00; (IPC1-7): C12N9/42; C12N1/15; C12N1/19; C12N1/21; C12N5/10; C12N15/56; C12P19/12; C12P19/14; C12Q1/68
Foreign References:
JPH05252947A1993-10-05
Other References:
SUGANO Y. ET AL: "Purification and characterization of a new agarase from a marine bacterium, Vibrio sp. Strain JT0107", APPLIED AND ENVIRONMENTAL MICROBIOLOGY, vol. 59, no. 5, 1993, pages 1549 - 1554, XP002980367
Attorney, Agent or Firm:
Ono, Nobuo (1-13-1 Kandaizumi-ch, Chiyoda-ku Tokyo, JP)
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