Title:
COMPOSITION PACKED IN CONTAINER, USE THEREOF, AND PROCESSED FOOD PACKED IN CONTAINER
Document Type and Number:
WIPO Patent Application WO/2021/235521
Kind Code:
A1
Abstract:
The purpose of the present invention is to provide: a composition which is packed in a container and with which an odor arising from thermal deterioration, such as a retort odor based on the contained food materials such as soy sauce, meat, and soybean protein, is reduced; a processed food using said composition and a method for producing said processed food; and a composition with which the peculiar odor of meat is suppressed and the flavor of meat is improved so as to impart the umami of meat, irrespective of the type of meat. The purpose is achieved by: a composition which is packed in a container, contains at least one food material selected from the group consisting of a seasoning component, vegetables, meat, and fish and shellfish, and has a phenethyl acetate content of 1.0-1,000 ppb (exclusive of 1,000); and a composition which is packed in a container, contains animal meat, and has a phenethyl acetate content of 1-1,500 ppb (exclusive of 1,500).
Inventors:
OKAMURA GAKU (JP)
INOMOTO YASUSHI (JP)
KUNITAKE YURI (JP)
INOMOTO YASUSHI (JP)
KUNITAKE YURI (JP)
Application Number:
PCT/JP2021/019188
Publication Date:
November 25, 2021
Filing Date:
May 20, 2021
Export Citation:
Assignee:
KIKKOMAN CORP (JP)
International Classes:
A23L13/00; A23L17/00; A23L17/40; A23L27/00; A23L27/20; A23L29/00
Foreign References:
| JP2014168458A | 2014-09-18 | |||
| JP2019526228A | 2019-09-19 | |||
| JP2018121633A | 2018-08-09 | |||
| JPS6040278B2 | 1985-09-10 | |||
| JP3432614B2 | 2003-08-04 | |||
| JP2006340693A | 2006-12-21 | |||
| JP4704300B2 | 2011-06-15 | |||
| JPS6325277B2 | 1988-05-24 | |||
| JP2014168458A | 2014-09-18 | |||
| JP2019526228A | 2019-09-19 | |||
| JP2015027309A | 2015-02-12 | |||
| JP2006121958A | 2006-05-18 | |||
| JPS6343710B2 | 1988-09-01 | |||
| JP2020089844A | 2020-06-11 | |||
| JP2020089845A | 2020-06-11 |
Other References:
ANONYMOUS: "Alanine. Catalog", MUSASHINO CHEMICAL LABORATORY, LTD, 1 January 2017 (2017-01-01), XP055875103, [retrieved on 20211221]
NIHON CHIKUSAN GAKKAIHO, vol. 75, no. 3, 2004, pages 409 - 415
MEMOIRS OF THE FACULTY OF AGRICULTURE OF KINDAI UNIVERSITY, no. 5, 1972, pages 85 - 91
SHIZUYUKI OTA, JOURNAL OF THE JAPAN OIL CHEMISTS' SOCIETY, vol. 29, 1980
NIHON CHIKUSAN GAKKAIHO, vol. 75, no. 3, 2004, pages 409 - 415
MEMOIRS OF THE FACULTY OF AGRICULTURE OF KINDAI UNIVERSITY, no. 5, 1972, pages 85 - 91
SHIZUYUKI OTA, JOURNAL OF THE JAPAN OIL CHEMISTS' SOCIETY, vol. 29, 1980
Attorney, Agent or Firm:
MORIMOTO, Toshiaki (JP)
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