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Title:
DRIED ACEROLA FRUIT AND METHOD FOR PRODUCING SAME
Document Type and Number:
WIPO Patent Application WO/2021/066108
Kind Code:
A1
Abstract:
This disclosure relates to a method for producing a dried acerola fruit comprising the step of intermittently irradiating an acerola fruit with microwaves in such a way as to maintain a predetermined temperature under a reduced pressure condition.

Inventors:
TADA YU (JP)
HARADA KAZUHIKO (JP)
HANAMURA TAKAYUKI (JP)
Application Number:
PCT/JP2020/037461
Publication Date:
April 08, 2021
Filing Date:
October 01, 2020
Export Citation:
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Assignee:
NICHIREI FOODS INC (JP)
International Classes:
A23L19/00; A23B7/01
Domestic Patent References:
WO2005100891A12005-10-27
Foreign References:
JP2018517422A2018-07-05
JP2019126328A2019-08-01
US6312745B12001-11-06
JP2013113448A2013-06-10
Attorney, Agent or Firm:
NAKAMURA Yukitaka et al. (JP)
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