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Title:
INTESTINAL ENVIRONMENT-IMPROVING AGENT
Document Type and Number:
WIPO Patent Application WO/2021/065987
Kind Code:
A1
Abstract:
The present invention addresses the problem of providing an intestinal environment-improving agent. Said problem can be solved by an intestinal environment-improving agent including an extract of acacia bark.

Inventors:
KATAOKA TAKESHI (JP)
KAWAJI YASUOMI (JP)
OGAWA SOSUKE (JP)
KOBAYASHI TOMOKI (JP)
SUGIYAMA KIYOSHI (JP)
IKARASHI NOBUTOMO (JP)
Application Number:
PCT/JP2020/037091
Publication Date:
April 08, 2021
Filing Date:
September 30, 2020
Export Citation:
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Assignee:
ACACIA NO KI CO LTD (JP)
HOSHI UNIV (JP)
International Classes:
A61K36/48; A23L33/105; A61P1/14; A61K129/00
Foreign References:
JP2009120508A2009-06-04
JP2013249276A2013-12-12
JP2002003388A2002-01-09
JP2009161502A2009-07-23
JP2011051992A2011-03-17
JP2010105923A2010-05-13
JP2009203209A2009-09-10
Other References:
OGAWA, SOSUKE ET AL.: "Safety evaluation study on overdose of acacia bark extract (Acacia Polyphenol) in humans, -a randomized, double blind, placebo controlled, parallel group comparison study", JAPANESE PHARMACOLOGY AND THERAPEUTICS, vol. 45, no. 12, 30 November 2016 (2016-11-30), JP , pages 1927 - 1934, XP009535475, ISSN: 0386-3603
HARA, H. ET AL.: "Effect of Tea Polyphenols on Fecal Flora and Fecal Metabolic Products of Pigs", J. VET. MED. SCI., vol. 57, no. 1, 1995, pages 45 - 49, XP055811615
MORENO-INDAS, ISABEL, SÁNCHEZ-ALCOHOLADO LIDIA, PÉREZ-MARTÍNEZ PABLO, ANDRÉS-LACUEVA CRISTINA, CARDONA FERNANDO, TINAHONES FRANCIS: "Red wine polyphenols modulate fecal microbiota and reduce ma rkers of the metabolic syndrome in obese patients", FOOD FUNCT., vol. 7, no. issue 4, 2016, pages 1775 - 1787, XP055811612
See also references of EP 4039262A4
Attorney, Agent or Firm:
INABA, Yoshiyuki et al. (JP)
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