Title:
METHOD FOR DEGUMMING AND REFINING OF VEGETABLE OIL
Document Type and Number:
WIPO Patent Application WO/2018/171552
Kind Code:
A1
Abstract:
Provided herein is about refining of vegetable oil.Further provided is the processes in which phospholipids present in the vegetable oil are hydrolysed and the oil is subsequently subject to chemical refining.
Inventors:
LI MING (CN)
HOLM HANS (DK)
NIELSEN PER (DK)
LONGIN FANNY (DK)
LANDVIK SARA (SE)
BRASK JESPER (DK)
BORCH KIM (DK)
OLINSKI ROBERT (PL)
NOERGAARD ALLAN (DK)
LILBAEK HANNA (FI)
DAMSTRUP MARIANNE (DK)
SUN TIANQI (CN)
HOLM HANS (DK)
NIELSEN PER (DK)
LONGIN FANNY (DK)
LANDVIK SARA (SE)
BRASK JESPER (DK)
BORCH KIM (DK)
OLINSKI ROBERT (PL)
NOERGAARD ALLAN (DK)
LILBAEK HANNA (FI)
DAMSTRUP MARIANNE (DK)
SUN TIANQI (CN)
Application Number:
PCT/CN2018/079466
Publication Date:
September 27, 2018
Filing Date:
March 19, 2018
Export Citation:
Assignee:
NOVOZYMES AS (DK)
LI MING (CN)
LI MING (CN)
International Classes:
C11B3/00; C12N9/18
Domestic Patent References:
| WO2016162456A1 | 2016-10-13 |
Foreign References:
| US4154750A | 1979-05-15 | |||
| CN104629909A | 2015-05-20 | |||
| CN104245908A | 2014-12-24 | |||
| US9410109B1 | 2016-08-09 | |||
| CN105073985A | 2015-11-18 | |||
| CN103314091A | 2013-09-18 | |||
| CN103003420A | 2013-03-27 | |||
| CN106459935A | 2017-02-22 |
Other References:
LAMAS, D.L. ET AL.: "Changes in quality and composition of sunflower oil during enzymatic degumming process", LWT-FOOD SCIENCE AND TECHNOLOGY, vol. 58, no. 1, 30 September 2014 (2014-09-30), pages 71 - 76, XP055633922, ISSN: 0023-6438, DOI: 10.1016/j.lwt.2014.02.024
YU , D.Y. ET AL.: "Stability of Soybean Oil Degumming Using Immobilized Phospholipase A2", JOURNAL OF OLEO SCIENCE, vol. 63, no. 1, 31 January 2014 (2014-01-31), pages 25 - 30, XP055541156
DATABASE Protein [O] 28 May 2013 (2013-05-28), "phospholipase C [Fictibacillus macauensis]", XP055541140, Database accession no. WP_007203237.1
DATABASE Protein [O] 6 January 2016 (2016-01-06), YIN, Z. ET AL.: "Mono-and diacylglycerol lipase C [Valsa mali var.pyri]", XP055541147, Database accession no. KUI60780.1
DATABASE Protein [O] 12 August 2015 (2015-08-12), HEIJNE, W.H. ET AL.: "Sphingomyelin phosphodiesterase[Rasamsonia emersonii CBS 393.64]", XP055541150, Database accession no. XP_013331204.1
DATABASE Protein [O] 7 March 2017 (2017-03-07), ATANASOVA, L. ET AL.: "acid sphingomyelin phosphodiesterase[Trichoderma guizhouense]", XP055541152, Database accession no. OPB37257.1
YU , D.Y. ET AL.: "Stability of Soybean Oil Degumming Using Immobilized Phospholipase A2", JOURNAL OF OLEO SCIENCE, vol. 63, no. 1, 31 January 2014 (2014-01-31), pages 25 - 30, XP055541156
DATABASE Protein [O] 28 May 2013 (2013-05-28), "phospholipase C [Fictibacillus macauensis]", XP055541140, Database accession no. WP_007203237.1
DATABASE Protein [O] 6 January 2016 (2016-01-06), YIN, Z. ET AL.: "Mono-and diacylglycerol lipase C [Valsa mali var.pyri]", XP055541147, Database accession no. KUI60780.1
DATABASE Protein [O] 12 August 2015 (2015-08-12), HEIJNE, W.H. ET AL.: "Sphingomyelin phosphodiesterase[Rasamsonia emersonii CBS 393.64]", XP055541150, Database accession no. XP_013331204.1
DATABASE Protein [O] 7 March 2017 (2017-03-07), ATANASOVA, L. ET AL.: "acid sphingomyelin phosphodiesterase[Trichoderma guizhouense]", XP055541152, Database accession no. OPB37257.1
Attorney, Agent or Firm:
SHANGCHENG & PARTNERS (CN)
Download PDF: