METHOD FOR MANUFACTURING PROCESSED MEAT PRODUCT

Title:

METHOD FOR MANUFACTURING PROCESSED MEAT PRODUCT

Document Type and Number:

WIPO Patent Application WO/2021/060350

Kind Code:

A1

Abstract:

The present invention is a method for manufacturing a processed meat product that includes (A) a step in which at least meat fragments and fat- or oil-processed starch are mixed to obtain a mixture, and (B) a step in which the mixture is molded and a molded article is obtained.

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Inventors:

KATO KENTA (JP)
SATO SAIKA (JP)
KUBOTA JUNPEI (JP)
ISHIKAWA CHIHIRO (JP)
SAGARA KOJI (JP)
SAITO SANSHIRO (JP)

Application Number:

PCT/JP2020/035963

Publication Date:

April 01, 2021

Filing Date:

September 24, 2020

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Assignee:

J OIL MILLS INC (JP)

International Classes:

A23L5/10; A23L13/60; A23L17/00; A23L29/00

Domestic Patent References:

WO2012164801A1

2012-12-06

Foreign References:

JP5727082B1	2015-06-03
JP4942856B1	2012-05-30

Attorney, Agent or Firm:

HAYAMI Shinji (JP)

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