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Title:
METHOD FOR PRODUCING PEANUT OIL RICH IN RESVERATROL
Document Type and Number:
WIPO Patent Application WO/2021/004000
Kind Code:
A1
Abstract:
A method for producing peanut oil rich in resveratrol, comprising the following steps: step I, crushing washed and dried peanut roots and mixing same with peanut kernels to obtain a mixture, wherein the mass ratio of the peanut roots to the mixture is 3-11:100; and step II, performing pressing for 15-35 min at a pressure of 25-40 MPa and a temperature of 50-70°C to obtain an oil which is peanut oil rich in resveratrol. The method for producing peanut oil rich in resveratrol does not need to add a single resveratrol product, and is suitable for industrial production.

Inventors:
WANG QIANG (CN)
GUO QIN (CN)
LI TIAN (CN)
QU YANG (CN)
LI YUJIE (CN)
LIU HONGZHI (CN)
LIU LI (CN)
SHI AIMIN (CN)
HU HUI (CN)
JIANG YUANRONG (CN)
XU YONGJUN (CN)
Application Number:
PCT/CN2019/124242
Publication Date:
January 14, 2021
Filing Date:
December 10, 2019
Export Citation:
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Assignee:
INSTITUTE OF FOOD SCIENCE AND TECH CHINESE ACADEMY OF AGRICULTURAL SCIENCES (CN)
International Classes:
C11B1/04; A23D9/02; C11B1/06
Foreign References:
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Attorney, Agent or Firm:
CHINA FARFIR INTELLECTUAL PROPERTY AGENCY (CN)
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