Title:
PACKAGED BEVERAGE AND MANUFACTURING METHOD THEREOF
Document Type and Number:
WIPO Patent Application WO/2021/070864
Kind Code:
A1
Abstract:
The present invention provides a packaged beverage characterized by including an edible aqueous solution and hydrophobic droplets including a hydrophobic aroma component, the aqueous solution and the hydrophobic droplets being separated from each other, and also provides a method for manufacturing a packaged beverage in which an edible aqueous solution and hydrophobic droplets including a hydrophobic aroma component are separated from each other, the method comprising: filling the aqueous solution into a container body and then filling a hydrophobic liquid composition including a hydrophobic aroma component, or filling the hydrophobic liquid composition and then filling the aqueous solution, and thereafter sealing the container body.
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Inventors:
FUJIMURA KAZUKI (JP)
Application Number:
PCT/JP2020/038002
Publication Date:
April 15, 2021
Filing Date:
October 07, 2020
Export Citation:
Assignee:
ASAHI GROUP HOLDINGS LTD (JP)
ASAHI BREWERIES LTD (JP)
ASAHI BREWERIES LTD (JP)
International Classes:
A23L2/00; A23L2/02; A23L2/52; A23L2/54; A23L2/56; C12G3/04; C12G3/06
Domestic Patent References:
WO2011148761A1 | 2011-12-01 |
Foreign References:
JP2010279293A | 2010-12-16 | |||
JP2005124567A | 2005-05-19 | |||
JP2017018015A | 2017-01-26 | |||
JP2019041763A | 2019-03-22 | |||
JP6383070B1 | 2018-08-29 | |||
JP2015112033A | 2015-06-22 | |||
JP6251440B1 | 2017-12-20 | |||
JP2019170298A | 2019-10-10 | |||
JP2013183638A | 2013-09-19 | |||
JP2010041935A | 2010-02-25 | |||
JP2017131134A | 2017-08-03 | |||
JP2011206030A | 2011-10-20 |
Other References:
See also references of EP 4042872A4
Attorney, Agent or Firm:
TANAI Sumio et al. (JP)
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